Baking ring triangular perforated 85x75x20

Pavoni triangular baking ring – perfect for individual desserts

This triangular perforated baking ring from Pavoni is made from durable stainless steel and designed specifically to create uniform, well-presented individual desserts and tarts. With its precise measurements of 85 x 75 x 20 mm, the baking ring allows you to produce professional-looking baked goods with sharp edges and a beautiful finish, whether you are a professional pastry chef or a passionate home baker.

Ideal for making individual portion tarts, mousse cakes, sponge layers and other fine desserts where presentation and consistency are paramount.

Micro-perforated design ensures perfect results

The micro-perforated design in stainless steel is not merely an aesthetic choice, but a carefully considered feature that delivers significant advantages during baking. The perforation allows heat to circulate evenly throughout the entire mould, resulting in uniform baking and a crisp, well-defined edge on your baked goods. This design also helps reduce the risk of dough sticking to the mould, making it easier to release the finished product without damaging its shape or appearance.

Durability and practical use

Made from premium stainless steel, this baking ring is built to withstand daily use in both professional and home kitchens. The material tolerates high temperatures without deforming, ensuring that the mould retains its precise geometry even after repeated use. The stainless surface is also easy to clean, resistant to stains and corrosion, and is dishwasher safe, making maintenance minimal and straightforward.

Technical specifications

The triangular baking ring measures 85 mm in length, 75 mm in width and has a height of 20 mm, giving it the perfect size for individual desserts. Weighing 350 grams, it is solid and stable during use, whilst remaining easy to handle and work with. The stainless steel construction ensures a long service life and makes it suitable for both everyday and professional use.

Benefits of the Pavoni triangular baking ring:

• Micro-perforated design for even heat distribution and crisp edges
• High-quality stainless steel for maximum durability
• Precise measurements of 85 x 75 x 20 mm for consistent individual desserts

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the baking ring be used in the oven, and at what temperatures?
Yes, the stainless steel baking ring can be used in the oven at all normal baking temperatures and is designed to withstand high heat without deforming.

Is the baking ring suitable for professional use?
Absolutely. Pavoni's baking ring is made for both professional kitchens and passionate home bakers, with a focus on quality and durability.

AI has contributed to this text and we therefore reserve the right to correct any errors.