Mould RF Ø200 mm h:45 mm

Gobel Stainless Steel Mould – Sharper Edges and Precision

This elegant Gobel mould in stainless steel, with a diameter of 200 mm and a height of 45 mm, allows you to create professional presentations with sharp edges. Made from durable stainless steel that withstands temperatures up to 300°C, the mould offers both functionality and a long service life in your kitchen. Ideal for both hot and cold dishes.

Versatility in the Kitchen

This mould can be used for a wide range of culinary creations. It is particularly well suited to dessert classics such as mousse, panna cotta, and cheesecake, where the sharp edges lend a professional appearance. However, the mould is equally useful for savoury dishes such as small gratins or individually portioned starters like beef tartare. Stainless steel ensures that food does not take on any metallic flavour and that the mould stays looking its best even after years of use.

Quality That Lasts

Weighing 220 grams, the mould is solid without being heavy. The stainless steel is not only wear-resistant but also hygienic and easy to clean. You can cut directly in the mould without damaging it, which simplifies serving. It is compatible with both the dishwasher and freezer, making it practical for everyday use. With over 130 years of experience, Gobel stands behind this quality product that unites French craft tradition with the needs of the modern kitchen.

Technical Specifications

The mould measures precisely 200 mm in diameter and has a height of 45 mm, providing an excellent volume for individual portions. The material is premium-grade stainless steel that can withstand temperatures up to 300°C. This means the mould can be used in the oven, freezer, and dishwasher without any issues. The smooth surface ensures easy food release and quick cleaning.

With this Gobel mould you get:

• Professional results with sharp edges and precise presentations
• A versatile tool for both hot and cold dishes
• Durable stainless steel quality that withstands up to 300°C

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can the mould be used directly from the freezer to the oven?
Yes, stainless steel tolerates rapid temperature changes, so the mould can go straight from the freezer to the oven.

What is the easiest way to release food from the mould?
For easy release, lightly preheat the mould or use a thin layer of oil or baking paper in the base.

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