Gobel stainless steel mould – perfect for precise presentations
This elegant dessert mould from Gobel, with a diameter of 90 mm and a height of 45 mm, is made from durable stainless steel. It combines functionality with a clean, timeless design and is ideal for both home cooks and professional chefs who want to create well-defined presentations.
Use the mould to prepare and serve mousses, small cakes, cheesecakes, panna cotta, tartares, or even small individual gratin portions.
Durability and versatility in the kitchen
Stainless steel makes this mould exceptionally hard-wearing whilst remaining hygienic for food preparation. It withstands temperatures up to 300°C, giving you the freedom to experiment with different recipes and cooking methods. You can use the mould in the freezer without any concerns, which is useful when preparing desserts that need to set at low temperatures. After use, it goes straight into the dishwasher, saving you time and effort on manual cleaning.
Professional results in the home kitchen
With this Gobel mould you can create presentations with sharp edges and precise lines, just as you would find in professional kitchens. You can even cut directly in the mould without damaging it, which is particularly convenient when serving individual portions. The smooth surface ensures that your creations release easily, preserving the beautiful shape when plating the dish.
Technical specifications
The Gobel mould has a diameter of 90 mm and a height of 45 mm, providing a suitable portion size for most desserts and starters. Weighing just 60 g, it is easy to handle, and the stainless steel ensures even heat distribution. The mould is made to high quality standards, reflecting Gobel's long tradition of producing kitchen equipment for professionals since 1887.
With this Gobel stainless steel mould you get:
- Durable stainless steel that withstands temperatures up to 300°C
- Practical size for individual portions (Ø90 mm, height 45 mm)
- Easy maintenance – dishwasher- and freezer-safe
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I use the mould directly from the freezer to the oven?
Yes, the stainless steel mould withstands large temperature differences and can therefore be used directly from the freezer to the oven.
What is the easiest way to release the contents from the mould?
For easy release, it is recommended to lightly grease the mould with oil or fat before use, especially for sticky or sugar-rich preparations.
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