Egg/Sandwich Mold - Ø8.5cm

Egg and sandwich mold - perfect uniform results

This stainless steel mold from Lacor, with a diameter of 8.5 cm, allows you to prepare uniform and professional-looking fried eggs, small pancakes, and sandwiches. The round shape ensures precise results every time, and the stainless steel construction makes it both durable and hygienic for everyday use.

Ideal for both breakfast and lunch service, where uniform appearance and portion size are important.

Durable construction for daily use

The stainless steel construction provides the mold with a long lifespan even under intensive use. The material distributes heat evenly, ensuring consistent cooking of your food. Since stainless steel is a non-reactive material, it does not affect the taste of the food, allowing you to use the mold for both sweet and savory dishes without the risk of flavor transfer.

Practical for everyday use

With its compact size of 8.5 cm in diameter, the mold is easy to store and handle. It is dishwasher safe, making cleanup simple and quick after use. For best results, it is recommended to lightly grease the mold before use to prevent sticking. Weighing just 45 grams, it is easy to manage, even when working with multiple molds at the same time.

Technical specifications

The mold is made from durable stainless steel that is both corrosion-resistant and can withstand high temperatures. With a diameter of 85 mm, it is perfect for single servings. Weighing only 45 grams, it is easy to handle, and the round shape ensures a uniform result every time.

With this mold from Lacor, you get:

• A durable stainless steel mold that is dishwasher safe
• The perfect size for preparing uniform portions
• Suitable for both home kitchens and professional kitchens

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can the mold be used in the oven?
Yes, stainless steel can withstand high temperatures, so the mold can be used on the stovetop and in the oven.

How do I prevent the food from sticking to the mold?
For best results, it is recommended to lightly grease the mold with oil or fat before use.

AI has assisted with the text, and therefore errors may occur.