Le Creuset springform tin – easy release every time
This Le Creuset springform tin in Ø20 cm is made from robust carbon steel with a non-stick coating, ensuring easy release of even the most delicate cakes. With a diameter of 20 cm, the tin is ideal for smaller portions and intimate gatherings, while the clever spring mechanism makes it simple to release the cake without damaging the edges.
Ideal for cheesecakes, layer cakes, tarts and other baked goods where an intact edge is essential for an attractive presentation.
Professional baking quality in your home kitchen
The sturdy carbon steel construction ensures even heat distribution, delivering consistent baking results every time. The non-stick coating reduces the need for greasing and makes cleaning noticeably easier. The tin is oven-safe up to 240°C, giving you the freedom to experiment with different recipes and baking techniques. It is also freezer-safe, so you can prepare desserts well in advance.
Practical details that make a difference
The spring mechanism is designed to work reliably even after years of use. The tight seal between the base and the sides prevents liquid batters from leaking, while the silicone components in the construction contribute to the tin's durability. To preserve the non-stick properties for as long as possible, hand washing is recommended, along with the use of silicone, wood or plastic utensils – avoid metal utensils that could scratch the coating.
Technical specifications
The tin's black colour and round shape will fit into any kitchen. It is made from carbon steel with silicone components that ensure a long service life. With a diameter of exactly 20 cm, it is well suited to standard recipes specifying this size. Remember that the tin should be hand washed to preserve the non-stick properties.
- Made from durable carbon steel with non-stick coating
- Oven-safe up to 240°C and freezer-safe
- Smart spring mechanism enables easy release of baked goods
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I best maintain my Le Creuset springform tin?
Wash the tin by hand with mild washing-up liquid and avoid metal utensils that could scratch the non-stick coating.
Can I use the tin directly from the freezer to the oven?
No, always allow the tin to reach room temperature before placing it in a hot oven to avoid thermal shock.
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