Cookie Roller - Beech Wood - 450x90mm

Schneider rolling pin with ball bearings - precise rolling every time

This Schneider rolling pin, measuring 45 cm in length, is made from solid beech wood, providing a sturdy and durable construction for baking. The integrated ball bearing system ensures smooth and controlled movement, while the ergonomic wooden handles offer a comfortable grip when working with both heavy and light doughs.

Ideal for professional bakers and home cooks looking for precision and control when rolling out all types of dough - from shortcrust and puff pastry to yeast dough and fondant.

Precise rolling with ball bearings

The rolling pin's integrated ball bearing system is key to achieving a smooth and controlled rolling experience. Unlike traditional rolling pins that can "jump" or move unevenly, the ball bearing system guarantees precise and uniform movement. This allows you to achieve the desired dough thickness without inconsistencies or holes, which is crucial for both the appearance and baking time of the final result.

Natural weight provides control over the dough

Weighing in at 2.3 kg, this rolling pin has the right heft to work effectively with even the most resistant dough types. The natural weight of the beech wood means you won’t need to apply unnecessary pressure on the pin - the weight does the work for you. This results in less strain on your wrists and arms, even during longer baking sessions, allowing you to focus on precision rather than force.

Durable construction for professional use

The 45 cm long pin with a diameter of 90 mm offers a large working surface, particularly well-suited for larger pieces of dough. Beech wood is chosen not only for its aesthetic qualities but also for its durability and natural antibacterial properties. The wooden surface is easy to maintain and only gets more beautiful with use over time, making this rolling pin a long-lasting tool in your kitchen.

With the Schneider rolling pin, you get:

• Precise and smooth rolling thanks to the ball bearing system
• Ergonomic design with comfortable wooden handles
• Durable construction in solid beech wood that lasts for years

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I maintain my wooden rolling pin?
Wipe the rolling pin with a lightly damp cloth after use and let it air dry. Avoid soaking it or washing it in the dishwasher.

Can the rolling pin be used for all types of dough?
Yes, the weight and ball bearing system of the rolling pin make it suitable for all types of dough, from the lightest puff pastry to heavy rye bread dough.

AI has assisted with the text and therefore, errors may be present.