Rolling Pin w/Ball Bearings Wood 67x7cm

Rolling Pin with Ball Bearings – Precise Rolling Every Time

This wooden rolling pin with ball bearings gives you smooth and precise rolling of all types of dough. With a total length of 67 cm and a rolling cylinder of 45 cm with a diameter of 7 cm, you get a professional baking tool that ensures an even thickness and minimises the effort required when rolling out dough. The ball bearing technology makes rolling almost friction-free.

Ideal for both smaller baked goods such as biscuits and larger doughs for pizza bases, tart cases, and pastries, where precision and even thickness are essential.

Wooden Handles with Ball Bearings for Less Resistance

The thoughtful design with ball bearings in the handles significantly reduces the force required when rolling. Unlike traditional rolling pins, where the handles remain stationary while the cylinder rotates, these handles move naturally with the motion. This gives you full control over pressure and speed, helping you avoid strain on wrists and forearms – even when working with stiffer doughs such as shortcrust or yeast dough.

Natural Materials for Durability and Hygiene

The rolling pin is made from first-class timber, giving it both weight and balance. The natural properties of wood make it comfortable to hold, even during extended use. The smooth surface ensures the dough does not stick, and the rolling pin is easy to clean after use. The natural materials also make the rolling pin more resistant to wear compared to plastic models.

Technical Specifications

The total length of the rolling pin is 67 cm, of which the rolling cylinder accounts for 45 cm. With a diameter of 7 cm, it provides a perfect balance between weight and manoeuvrability. It weighs 1.5 kg, which provides sufficient heft to work effectively with even the most stubborn doughs. Made from quality timber by WAS, ensuring both durability and a beautiful finish that complements any kitchen.

With this rolling pin you get:

• Reduced strain on the wrists thanks to the ball bearing technology
• Smooth and precise rolling with the 45 cm rolling cylinder
• Durable design in natural materials that will last for many years

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How do I best clean my wooden rolling pin?
Wipe the rolling pin with a lightly damp cloth after use. Avoid submerging it in water, as this can damage the wood and the ball bearings.

Can the rolling pin be used for all types of dough?
Yes, the rolling pin is suitable for all types of dough – from soft cake dough to firmer pizza dough and shortcrust pastry.