Stainless steel refrigerated topping unit for efficient food storage
This refrigerated topping unit from CombiSteel is manufactured from durable stainless steel and designed for professional use in kitchens where efficient and hygienic food storage is essential. With space for 6x1/3GN trays and dimensions of 1400x395x435 mm, it fits perfectly into larger service areas, buffets or food preparation stations.
Ideal for restaurants, hotels, staff canteens and catering businesses where ingredients need to be kept cold and fresh during preparation or service.
Professional cooling for demanding kitchens
The stainless steel construction not only ensures durability in demanding kitchen environments, but also makes cleaning straightforward and efficient. The material is resistant to corrosion and wear, even with intensive daily use. The unit keeps your ingredients at the correct temperature, extending their shelf life and ensuring food safety whilst helping you to comply with hygiene requirements and HACCP standards.
Practical design for efficient workflows
With space for six 1/3 GN trays, this refrigerated unit gives you the flexibility to organise different ingredients separately, streamlining the workflow in the kitchen. It is designed to integrate perfectly into professional kitchen setups and provides easy access to ingredients during peak periods. This means less time wasted and more efficient food preparation, as staff do not need to leave the workstation to collect chilled items.
Technical specifications
The refrigerated unit measures 1400x395x435 mm and weighs 53 kg, making it a solid and stable addition to your professional kitchen. It has been designed specifically to accommodate 6x1/3GN trays, providing ample space for a variety of ingredients. The stainless steel construction ensures easy maintenance and a long service life, even in busy, high-activity kitchen environments.
Key advantages of this refrigerated topping unit:
- Manufactured from durable stainless steel for maximum hygiene and easy cleaning
- Space for 6x1/3GN trays for flexible organisation of ingredients
- Compact dimensions of 1400x395x435 mm, suitable for professional kitchen setups
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How long does it take to chill ingredients in this refrigerated unit?
The unit is designed to keep already chilled ingredients cold, not for rapid chilling. Ingredients should be cooled to the correct temperature before being placed in the unit.
Can the refrigerated unit be used outdoors?
The unit is primarily designed for indoor use in professional kitchens. If used outdoors, it should be protected from the weather and direct sunlight.
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