F. Dick Premier Plus Chef's Knife - Precision in Every Cut
The F. Dick Premier Plus chef's carving knife with a 21 cm blade delivers professional cutting precision for both raw ingredients and prepared dishes. Its long, sharp blade made from X50CrMoV15 quality steel is specially designed to handle everything from carving large cuts of meat to fine slicing tasks and serving roasts.
Ideal for professional kitchens and food enthusiasts who appreciate durable tools with top-notch cutting capabilities and ergonomic comfort.
Professional quality that lasts
The Premier Plus series is renowned for its precision and durability in professional kitchens. The knife blade is crafted from a specially developed X50CrMoV15 steel, featuring a carefully balanced alloy of high carbon, chromium, and molybdenum. This composition grants the knife exceptional sharpness, wear resistance, and corrosion resistance. The bolster is designed to provide extra control during use, ensuring the knife sits securely in your hand, even during demanding cutting tasks.
Hygienic design with ergonomic comfort
The black synthetic handle combines a classic appearance with modern functionality. Although it resembles wood, the material offers a secure grip and is easy to clean. The seamless construction between the blade and handle prevents bacterial buildup, ensuring optimal hygiene. As a full-tang knife, the Premier Plus boasts perfect weight distribution (178 g), reducing hand fatigue during extended use. With a hardness of 58 HRC, the knife maintains its sharpness for a long time while remaining easy to maintain.
Technical specifications and maintenance
The knife measures 329 mm in total length with a 210 mm long blade. To preserve the knife's qualities, it should always be hand-washed immediately after use and dried with a soft cloth. Avoid the dishwasher, as it may damage both the handle and the edge. Regular sharpening is recommended to keep the knife in optimal condition and ensure continued precise cuts through all ingredients.
Benefits of the F. Dick Premier Plus chef's carving knife:
- Outstanding balance and control thanks to the full-tang construction
- Durable sharpness with X50CrMoV15 steel and optimal hardness of 58 HRC
- Hygienic design with a seamless transition between blade and handle
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
How do I maintain my F. Dick Premier Plus knife?
Always hand wash the knife with mild soapy water and dry it thoroughly after use. Use a quality sharpening tool for regular maintenance of the edge.
What is the difference between a chef's knife and a carving knife?
This chef's carving knife combines features from both types - it has a long, slender blade like a carving knife, but with the versatility of a chef's knife for various cutting tasks.
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