Cheese Slicer, Rollschnitt

Westmark Rollschnitt cheese slicer – precise slices every time

The Westmark Rollschnitt cheese slicer is a well-designed kitchen tool made specifically for soft and semi-hard cheese. With a sharp stainless steel cutting wheel and a comfortable aluminium handle, this cheese slicer lets you cut uniform slices at the thickness you prefer, simply by adjusting the cutting angle.

Ideal for preparing open sandwiches, cheese boards, and when you want to serve impressive cheese platters to guests or the family.

Cut cheese with precision and control

The rotating stainless steel cutting wheel glides effortlessly through soft and semi-hard cheeses such as Gouda and Emmental. The combination of the sharp cutting wheel and the ergonomic handle gives you full control over the cutting process. You avoid the uneven, thick slices that often result from using ordinary knives, and instead achieve a professional finish every time.

Comfortable grip and easy handling

The rounded aluminium handle sits comfortably in the hand and provides a secure grip, even when cutting firmer varieties of cheese. Weighing just 80 grams, the cheese slicer is easy to manoeuvre and requires minimal effort. Its compact dimensions of 139 x 109 x 10 mm also make it simple to store in a kitchen drawer, where it is always ready to use.

Quality and durability from Westmark

Westmark has specialised in high-quality, functional kitchen tools for decades. The combination of stainless steel and aluminium ensures that this cheese slicer is both durable and rust-resistant. For optimal maintenance, hand washing is recommended, which extends the tool's service life and preserves the sharpness of the cutting wheel.

With the Westmark Rollschnitt cheese slicer you get:

• Precise, uniform cheese slices at your preferred thickness
• A light and ergonomic design weighing just 80 grams
• A durable construction in aluminium and stainless steel

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the Rollschnitt cheese slicer be used for all types of cheese?
It is primarily designed for soft and semi-hard cheeses such as Gouda and Emmental, and is less suited to very hard varieties.

How do I adjust the thickness of the cheese slices?
You adjust the thickness by changing the angle of the slicer during the cutting process – a steeper angle produces thinner slices.