Triangle Sense cheese slicer - Precise slices with natural elegance
This Triangle Sense cheese slicer combines craftsmanship and functionality with its stainless steel blade and FSC-certified plum wood handle. Measuring 250 mm in length and weighing just 55 grams, the slicer fits perfectly in your hand while the sharp blade ensures even, thin slices every time. The choice of materials provides both durability and a warm, natural look for your kitchen tools.
Ideal for hard and semi-hard cheeses such as slicing cheese, gouda, and cheddar—perfect for everyday breakfasts or when hosting guests with a tapas or cheese board.
German precision meets natural materials
The cheese slicer is made with the precision that Triangle from Solingen is renowned for. The stainless steel blade is honed to perfection, allowing you to cut even the thinnest slices without crumbling or sticking. The plum wood handle is carefully turned, offering not only a beautiful appearance but also a secure grip, even when slicing harder types of cheese. Its balanced construction reduces wrist strain, making the cheese slicing process enjoyable.
Sustainable choice for the kitchen
As part of Triangle's Sense series, this cheese slicer is produced with a focus on sustainability. The FSC-certified plum wood comes from European orchards and is processed locally, minimizing environmental impact. The family-owned company from Solingen has a long-standing tradition of quality craftsmanship, and this slicer is made with respect for both materials and artisanal traditions. With its durable construction, the cheese slicer is designed to last for many years, making it a sustainable choice for your kitchen.
Technical specifications
The cheese slicer measures 250 mm in length and weighs only 55 grams, making it easy to handle. The blade is made of stainless steel, which is resistant to corrosion and easy to clean. The plum wood handle features a beautiful brown color that highlights the wood's natural grain. The combination of stainless steel and the warm wooden handle provides a timeless design that fits into any kitchen.
With the Triangle Sense cheese slicer, you get:
- Precise slicing with the sharp stainless steel blade
- Comfortable grip with the FSC-certified plum wood handle
- Timeless design that unites functionality and aesthetics
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
How do I maintain my cheese slicer with a wooden handle?
Wash the cheese slicer by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it can dry out the wood. Occasionally treat the wooden handle with food-grade oil to maintain its shine.
Which types of cheese is the slicer best suited for?
The cheese slicer is particularly well-suited for hard and semi-hard cheeses such as slicing cheese, gouda, and cheddar. It can also be used for other firm cheeses, but is less suitable for very soft types.
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