Cheese Knife - 26cm - 2-Handle - for Large Cheeses

Arcos Universal cheese knife - precision cutting of large cheeses

This Arcos Universal cheese knife with dual handle is specifically designed for handling large cheeses. With a 26 cm long blade made of Nitrum® stainless steel and two ergonomic POM (polyoxymethylene) handles, you gain optimal control and strength to cut through even the hardest types of cheese.

Ideal for professional kitchens, delicatessens, and cheese lovers seeking precise cutting of large cheese wheels and blocks.

Dual handle for optimal power distribution

The two POM handles allow you to distribute force evenly during cutting, reducing strain on your wrists. This makes the knife particularly suitable for prolonged use, where traditional single-handle knives can lead to fatigue. Additionally, the POM material resists bacterial growth, ensuring a hygienic solution in the kitchen, where food safety is paramount.

Nitrum® steel for durability and sharpness

The blade is crafted from Arcos' exclusive Nitrum® stainless steel, which provides the knife with exceptional hardness and resistance to corrosion and chemicals. This means the knife retains its sharpness longer and can withstand the challenging conditions of busy kitchens. The quality of the steel also ensures a clean and precise cut, delivering professional results every time.

Technical specifications

This cheese knife has an overall length of 26 cm and weighs 574 grams, providing the perfect balance between maneuverability and stability. The knife is not dishwasher safe and should be hand-washed to maintain the sharpness of the blade and quality of the handles. It is designed and manufactured in Spain by Arcos, a company with knife production since 1734, ensuring a blend of traditional craftsmanship and modern technology.

With the Arcos Universal cheese knife, you get:

• Superior control when cutting large, hard cheeses
• Ergonomic dual handle that reduces strain during intensive use
• Durable Nitrum® steel that ensures long-lasting sharpness

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I maintain my Arcos cheese knife?

Wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it may negatively affect the sharpness of the steel and the quality of the handles.

Can the knife be used for other foods besides cheese?

Yes, the knife is primarily designed for cheese, but it can also be used for other firm foods, where the dual handle provides extra control and power during cutting.

AI has assisted with the text, and therefore errors may occur.