Triangle Sense cheese knife – perfect for cutting soft cheeses
This Triangle cheese knife from the Sense series combines the best of German craftsmanship with natural elegance. The narrow, perforated stainless steel blade is specially designed to cut through soft cheeses without sticking, while the FSC-certified plum wood handle provides a comfortable grip and a warm, natural appearance. Measuring 25.5 cm in length and weighing just 55 grams, the knife is both practical and a pleasure to work with.
Ideal for serving Brie, Camembert, goat's cheese, and other soft cheese varieties at tapas boards, cheese platters, or relaxed evening gatherings.
German precision meets natural materials
Since 1946, Triangle has been renowned for its quality products from Solingen, Germany's centre for knife manufacturing. This cheese knife is hand-assembled with meticulous attention to detail. The stainless steel blade is precisely shaped to glide through soft cheeses without them sticking, ensuring clean, neat cuts every time. The FSC-certified plum wood handle gives each individual knife a unique character through the wood's natural grain and colour variations.
Aesthetics and functionality in perfect balance
With the Triangle Sense cheese knife, you get a tool that performs flawlessly while also enhancing the appearance of your kitchen and table. The ergonomic handle design makes the knife comfortable to hold, even during extended use. The combination of stainless steel and warm plum wood creates a timeless aesthetic that suits both modern and classic kitchens. The knife also comes in a reusable gift box, making it a perfect hostess gift or an indulgence for yourself.
Technical specifications
This Triangle Sense cheese knife measures 25.5 cm in length and weighs just 55 grams, making it easy to manoeuvre. The blade is made from high-quality stainless steel that is durable and easy to maintain. The handle is crafted from FSC-certified plum wood sourced from European fruit orchards, giving the knife a warm, brown colour with unique grain patterns. The knife is manufactured in Germany with a focus on traditional craftsmanship and quality.
With the Triangle Sense cheese knife, you get:
- A specially designed knife for soft cheeses that cuts without sticking
- Handcrafted quality from Solingen, Germany's knife-making capital
- A unique, ergonomic handle in FSC-certified plum wood
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I care for my cheese knife with a wooden handle?
Wash the knife by hand with mild washing-up liquid and dry it thoroughly after use. Avoid the dishwasher, as this can dry out the wood. Treat the wooden handle with food-grade oil occasionally to maintain its lustre.
Which types of cheese is the knife best suited for?
The knife is specially designed for soft and semi-soft cheeses such as Brie, Camembert, and goat's cheese, where the perforated blade prevents the cheese from sticking to the knife.
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