Cheese Knife - Stainless Steel - Brown - 255mm

Cheese knife from Triangle Sense - perfectly cut soft cheeses

This Triangle cheese knife from the Sense series combines the best of German craftsmanship with natural elegance. The narrow, serrated stainless steel blade is specially designed to cut through soft cheeses without sticking, while the FSC-certified plum wood handle provides a comfortable grip and a warm, natural aesthetic. With a length of 25.5 cm and weighing only 55 grams, the knife is both practical and pleasant to use.

Ideal for serving Brie, Camembert, goat cheese, and other soft cheeses at tapas, cheese boards, or cozy evening dinners.

German precision meets natural materials

Since 1946, Triangle has been known for their quality products from Solingen, Germany's knife-making capital. This cheese knife is handcrafted with meticulous attention to detail. The stainless steel blade is precisely shaped to glide through soft cheeses without them sticking to the blade, ensuring clean, neat cuts every time. The FSC-certified plum wood handle is not only environmentally friendly but also gives each tool a unique character through the natural grains and color variations of the wood.

Aesthetics and functionality in perfect balance

With the Triangle Sense cheese knife, you get a tool that performs flawlessly while enhancing your kitchen and table. The ergonomic design of the handle makes the knife comfortable to hold, even during extended use. The combination of stainless steel and warm plum wood creates a timeless aesthetic that fits both modern and classic kitchens. The knife also comes in a recyclable gift box, making it a perfect hostess gift or a treat for yourself.

Technical specifications

This Triangle Sense cheese knife is 25.5 cm long and weighs only 55 grams, making it easy to maneuver. The blade is made of high-quality stainless steel, which is durable and easy to maintain. The handle is made from FSC-certified plum wood sourced from European orchards, giving the knife a warm, rich color with unique grain patterns. The knife is made in Germany with a focus on traditional craftsmanship and sustainability.

With the Triangle Sense cheese knife, you receive:

• A specially designed knife for soft cheeses with non-sticking cuts
• Handcrafted quality from Germany's knife capital, Solingen
• Unique, ergonomic handle made from FSC-certified plum wood

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I maintain my cheese knife with a wooden handle?

Wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it can dry out the wood. Occasionally treat the wooden handle with food-grade oil to maintain its shine.

Which types of cheese is the knife best suited for?

The knife is specifically designed for soft and semi-soft cheeses like Brie, Camembert, and goat cheese, where the serrated blade prevents the cheese from sticking to the knife.

AI has assisted with the text, and therefore errors may occur.