Cheese Knife - Compressed Wood - 10.5cm - Wavy Blade

Arcos Latina cheese knife - cut through hard cheeses with precision

The Arcos Latina cheese knife with a 10.5 cm blade is specially designed to handle semi-hard and hard cheeses. Its narrow, serrated blade with distinctive double tips makes it easy to slice and serve cheese directly from the board to the plate. The knife is made from Arcos' patented Nitrum® stainless steel and features an ergonomic handle crafted from pakkawood.

Ideal for cheese platters, buffets, and when you want to serve cheese with style and precision.

Durable Nitrum® steel with superior sharpness

The blade of the Arcos patented Nitrum® stainless steel gives this cheese knife excellent resistance to corrosion and wear. This special steel alloy is designed to retain its sharpness longer than regular stainless steel. The manufacturing process not only ensures consistent steel quality but is also more environmentally friendly than traditional methods. Weighing only 30 grams, the knife feels light in hand, providing you with full control when cutting even the hardest cheeses.

Ergonomic pakkawood handle for safe handling

The handle is made from compressed wood with resin, known as pakkawood, which offers a comfortable and secure grip. The ergonomic design reduces hand fatigue during extended use and minimizes the risk of the knife slipping while in use. Two stainless steel rivets keep the construction solid, ensuring that the knife lasts for many years. The combination of the lightweight blade and well-balanced handle makes this knife a precision instrument in the kitchen.

Maintenance and care of your cheese knife

To maintain the knife's quality and sharpness for as long as possible, it should be hand washed with mild soap, rinsed thoroughly, and dried carefully after use. Avoid the dishwasher, as it may damage both the blade and handle. When the sharpness diminishes, the knife can benefit from professional sharpening to restore its original cutting ability. With proper maintenance, this Arcos Latina cheese knife will be a reliable companion in the kitchen for many years.

Benefits of the Arcos Latina cheese knife: - Specially designed for precise cutting of hard and semi-hard cheeses - Made from Nitrum® stainless steel with high corrosion resistance - Ergonomic pakkawood handle for safe handling and long durability

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can I wash the cheese knife in the dishwasher?
No, to maintain the knife's quality and sharpness, it is recommended to wash it by hand with mild soap, rinse, and dry thoroughly afterward.

What does Nitrum® steel mean?
Nitrum® is Arcos' patented steel alloy known for its extra hardness and long lifespan, particularly resistant to corrosion and wear.

AI has assisted with the text and therefore, errors may occur.