Chef's Knife - Stainless Steel - Black - 23cm - 370x19x55mm

F. Dick Superior chef's knife - precise cutting every time

The F. Dick Superior chef's knife features a 23 cm blade made from X50CrMoV15 stainless steel, ensuring long-lasting sharpness and durability. The polished cutting edge delivers precise cuts, while the ergonomic synthetic handle with three rivets provides a stable and comfortable grip. This knife is ideal for professional kitchens and food enthusiasts who value quality and functionality in their daily cooking.

Professional cutting performance for everyday use

The 23 cm blade length offers the perfect size to tackle both large and small tasks. The X50CrMoV15 steel type, with a hardness of 55 HRC, is specially developed to maintain sharpness even with intensive use. The polished cutting edge slices cleanly through ingredients without crushing them, preserving both flavor and texture. Weighing only 238 grams, the lightweight design reduces wrist fatigue, making it a preferred tool for professional chefs.

Thoughtful design for safety and hygiene

The ergonomic synthetic handle is designed to provide maximum control and safety during use. The seamless construction between the blade and handle eliminates joints where bacteria can accumulate, which is crucial in a busy kitchen with high hygiene standards. The excellent corrosion resistance protects against moisture and food acidity, ensuring that the knife remains attractive and functional for many years. The knife's balance is carefully calibrated, making it feel like a natural extension of your hand.

Maintenance of your investment

To preserve the knife's excellent qualities, hand washing with lukewarm water and mild soap is recommended. Dry the knife immediately after washing to avoid water spots and corrosion. The knife is not dishwasher safe, as this can damage both the blade and handle. Regular maintenance with a honing steel will keep the edge sharp for longer. When the knife eventually loses its sharpness, it can be easily resharpened to its original sharpness.

With the F. Dick Superior chef's knife, you receive: • A professional chef's knife with a 23 cm blade made of high-quality X50CrMoV15 steel • Ergonomic synthetic handle for safe handling and reduced wrist fatigue • Seamless joints for optimal hygiene and longevity

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I keep my F. Dick chef's knife sharp?
Regularly use a honing steel before and after use, and avoid hard cutting surfaces like glass and granite. For more extensive sharpening needs, we recommend professional sharpening.

Can I use the knife for all types of ingredients?
Yes, the knife is suitable for most ingredients, but for very hard items like bones, frozen food, or tough shells, specialized knives are recommended to avoid damaging the edge.

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