Shawarma Knife - Plate Steel - Black - 360mm - Air Cut

Granton shawarma knife - precision for perfect slices

This 36 cm Granton shawarma knife with a black plastic handle is designed for professional cooking, where precise cuts are essential. Equipped with the signature air pockets on both sides of the blade, made from high-quality Sheffield plate steel with a hardness of 56 HrC, this knife ensures optimal cutting performance and durability. It is perfect for preparing shawarma, gyros, döner kebab, and tacos al pastor.

Air pockets that make a difference

The specially designed Granton air pockets on the blade prevent food from sticking to the knife during the cutting process. This technology, invented back in 1928, makes a significant difference in the kitchen. When slicing meat, the slices glide easily off the knife, providing a cleaner cut and saving time in a busy workflow. This means you can work faster and more accurately, even when handling large quantities of meat.

Durability and comfort in one tool

Weighing only 220 grams, the knife is easy to handle even during extended use. The ergonomic plastic handle provides a secure grip, even with wet hands, reducing the risk of workplace accidents. The Sheffield steel with a hardness of 56 HrC ensures that the knife stays sharp longer and actually improves with regular honing. This gives you a tool that, with proper maintenance, can last for many years, making it a wise investment for any culinary professional.

Technical specifications

The knife features a blade length of 360 mm, providing the reach needed to cut even slices from large cuts of meat. It is made from plate steel, offering a good balance between flexibility and strength. The black plastic handle is molded in one piece to withstand daily use in busy kitchens. To maintain the knife's optimal condition, hand washing and thorough drying immediately after use are recommended, as dishwashing can damage both the blade and handle.

This Granton shawarma knife offers you:

• Precise and uniform slices thanks to the 36 cm long blade with air pockets
• Less strain during prolonged use due to its lightweight of 220 grams
• Long lifespan with proper maintenance of the durable Sheffield steel

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I maintain my Granton shawarma knife?

Wash the knife by hand with mild soapy water and dry it thoroughly after each use. Avoid the dishwasher, as it can damage both the blade and handle. Regularly hone the knife to maintain sharpness.

Is the knife suitable for other types of meat besides shawarma?

Yes, the knife is suitable for all types of meat where you desire thin, uniform slices. It works particularly well for gyros, döner kebab, and tacos al pastor.

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