Chef's Knife - Stainless Steel - Black - 250mm - Air Cut - 240g

25 cm chef's knife with air cut for precision slicing

This 25 cm chef's knife from the Icel Horeca Prime series is made from stainless steel with a hardness of 56 HrC, ensuring durability and sharpness. The knife features an ergonomic plastic handle with a textured surface and weighs 240 grams, providing excellent balance during use. The specially designed air cut prevents food from sticking to the blade.

Perfect for professional chefs and food enthusiasts who appreciate precision when preparing meat, fish, fruit, and vegetables.

Precise cutting performance in the kitchen

The stainless steel with 56 HrC hardness gives the knife exceptional cutting ability that remains sharp with daily use. The unique air cut on the blade reduces friction and resistance when slicing through ingredients. This means that even sticky foods like onions or raw meat won't cling to the blade, allowing for cleaner and more precise cuts every time.

Comfort and control during use

The ergonomic plastic handle with a textured surface provides a secure grip, even with wet or greasy hands. The knife's weight of 240 grams is carefully balanced to minimize wrist fatigue during extended use. This makes the knife suitable for both quick chopping tasks and precision cutting, where control is essential. The 25 cm long blade gives you the reach to handle larger ingredients with fewer cuts.

Maintaining your chef's knife

To preserve the knife's sharpness and lifespan, it should be hand-washed and dried immediately after use. The knife is not dishwasher safe, as this can damage both the blade and handle. With regular use, it is recommended to sharpen the knife at appropriate intervals to maintain its optimal cutting performance. Icel knives can be sharpened multiple times, significantly extending their lifespan.

With this Icel Horeca Prime chef's knife, you receive:

• Exceptional cutting ability with a specially designed air cut
• Ergonomic design with a secure grip for precision cutting
• Durable quality in stainless steel with 56 HrC hardness

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I best maintain my Icel chef's knife?
Always hand wash the knife with mild soapy water and dry it immediately after. Avoid using the dishwasher and storing it in drawers where the blade may get damaged.

Can I sharpen my chef's knife myself?
Yes, you can sharpen the knife yourself with an appropriate sharpening tool, but for professional results, we offer sharpening at our specialized sharpening service.

AI has assisted with the text, and therefore, errors may occur.