Chef's knife 21 cm Coleccion – professional cutting precision
This Coleccion chef's knife from Lacor combines functionality and durability in a professional kitchen tool. With a blade length of 21 cm and an ergonomic plastic handle, this chef's knife gives you precise control over cutting tasks. It weighs just 155 grams, providing a good balance between weight and strength.
Ideal for daily cooking in both professional kitchens and the home, where reliable tools are essential for efficient work.
Functional balance between weight and precision
The chef's knife from the Coleccion series is designed with a focus on practical usability. The moderate weight of 155 grams reduces strain on the wrist during extended use, while the knife retains the stability needed for precise cuts. The black plastic handle provides a secure grip even with wet hands, which is essential in busy kitchen environments where safety and hygiene go hand in hand.
A versatile tool for everyday kitchen tasks
With its 21 cm blade, this chef's knife is suited to a wide range of kitchen tasks. From finely chopping vegetables to carving meat and poultry – the knife handles it all with precision. The plastic handle is not only practical in use, but also easy to clean, making the knife a hygienic choice in busy kitchens where efficiency is paramount. The black colour also gives a professional appearance that suits any kitchen environment.
Technical specifications
The Coleccion chef's knife is produced by Lacor, known for high-quality kitchen equipment. The knife has a total weight of 155 grams, making it easy to handle even during extended use. The handle is made from durable black plastic, which provides a secure grip under all conditions. The 21 cm blade length is ideal for both precision work and larger cutting tasks, making this knife a versatile tool in the kitchen.
With the Lacor Coleccion chef's knife you get:
- A professional 21 cm chef's knife with excellent weight balance
- Ergonomic plastic handle ensuring comfort during extended use
- Versatile functionality for a wide range of cutting tasks
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Is the chef's knife dishwasher-safe?
We recommend hand-washing to keep the blade edge sharp for as long as possible. However, the plastic handle is dishwasher-safe.
How often should the knife be sharpened?
This depends on the intensity of use, but regular maintenance with a sharpening tool is recommended to maintain optimum sharpness.
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