Chef's Knife, 25 cm, Arcos Universal

Chef's Knife 25 cm – Precision in Every Cut

The Arcos Universal chef's knife with a 25 cm blade gives you complete control in the kitchen. The knife is crafted from exclusive Nitrum® stainless steel, ensuring long-lasting durability and sustained sharpness. The ergonomic POM handle sits naturally in the hand and provides maximum control during use.

Ideal for everyday cooking where you need to handle everything from large cuts of meat to delicate herbs and vegetables with a single knife.

Nitrum® Steel – Superior Sharpness and Durability

The blade is made from Arcos' specially developed Nitrum® steel alloy, which undergoes a unique nitriding process. This technology gives the blade a uniform structure, resulting in greater wear resistance and a superior ability to retain its edge over time. You also benefit from outstanding resistance to rust and corrosion, significantly extending the knife's service life. The quality of the steel means you cut with precision and use less effort – even after extended use.

Ergonomic Handle for Comfort and Safety

The handle is made from polyoxymethylene (POM), a material renowned for its strength and resistance to moisture, impact and temperatures up to 150°C. The ergonomic shape reduces hand fatigue during prolonged use, while the stainless steel rivets ensure a solid bond between blade and handle. This gives you full control and confidence, even when working with slippery or wet hands. The black finish also lends a professional appearance that suits any kitchen environment.

Specifications and Care

Weighing 350 grams with a blade length of 250 mm, this chef's knife is perfectly balanced for both light and demanding tasks. To maintain the knife's quality, wash it by hand immediately after use – particularly after contact with acidic foods. Dry the knife thoroughly after washing and avoid soaking it or placing it in the dishwasher. When the knife eventually loses its edge, it can be resharpened to restore its optimal cutting performance.

With the Arcos Universal chef's knife you get:

• Exceptional sharpness and durability thanks to Nitrum® steel
• Ergonomic POM handle for comfort during extended use
• Versatile 25 cm blade that handles both large and small cutting tasks

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I best care for my Arcos knife?
Wash the knife by hand immediately after use, dry it thoroughly, and store it safely. Avoid the dishwasher and prolonged contact with acidic foods.

How often should the knife be sharpened?
This depends on frequency of use, but professional chefs recommend sharpening quality knives one to two times a year with regular use.

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