Lacor chocolate melter – perfectly melted chocolate every time
This Lacor chocolate melter, with a 1-liter capacity and 50W power, gently and evenly melts chocolate at temperatures between 40-50°C. Its stainless steel container and three practical settings make it an essential tool for anyone working with chocolate. Ideal for baking, desserts, and decorations in both home kitchens and professional bakeries.
Perfect temperature control for professional results
The chocolate melter allows you to melt chocolate at the ideal temperature and then keep it warm, preserving the right consistency. With its simple dial, you can choose between three settings: off, melt, and keep warm. This ensures that the chocolate never overheats and loses its qualities. The constant temperature prevents the chocolate from separating or becoming grainy, which is crucial for a professional outcome.
Practical design for any workflow
With a diameter of 290 mm and a height of 120 mm, the melter has a compact size that fits into most kitchens. The removable stainless steel container is not only durable but also easy to clean after use. The 1-liter capacity allows you to melt sufficient amounts of chocolate for larger projects. The sleek black exterior finish gives it a professional appearance that fits into any kitchen.
Impressive technical specifications
The chocolate melter operates on standard 230V and has a power output of 50W, ensuring energy-efficient operation. Weighing only 1.3 kg, it is easy to move around as needed. The three settings give you complete control over the melting and warming process, which is essential when working with temperature-sensitive ingredients like chocolate.
With the Lacor chocolate melter, you get:
- Precise temperature control between 40-50°C for perfect results every time
- Durable construction with a removable stainless steel container for easy cleaning
- User-friendly design with three settings that simplify working with chocolate
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
Can I use the chocolate melter for other ingredients besides chocolate?
Yes, you can also use it to melt butter, caramel, or other ingredients that require gentle heating at low temperatures.
How quickly does the chocolate melter melt chocolate?
Melting time depends on the amount and type of chocolate, but typically, 500g of chocolate will melt in 10-15 minutes.
AI has assisted with the text, and therefore, errors are to be expected.