Chocolate Mold - Polycarbonate - 24 pcs - 22x21x28mm

Pavoni chocolate mold - precision and durability in one

This chocolate mold from Pavoni allows you to create 24 uniform chocolates at once. Made from durable polycarbonate, the mold ensures both longevity and optimal heat distribution. With triangular cavities measuring 2.2x2.1x2.8 cm (22x21x28 mm), you will achieve elegant chocolates weighing 10 grams each.

Ideal for both home bakers and professionals who want to create consistent chocolates with the exact same size and finish every time.

Professional quality for perfect results

The polycarbonate used in this mold provides several critical advantages in chocolate production. The material ensures even heat distribution, meaning that the chocolate cools uniformly. This is essential for achieving the right crystal structure and shine. Additionally, the smooth surface of the mold allows the finished chocolates to be released easily, preventing frustrating breaks or damage to your creations.

Efficient workflow saves time

After filling the mold with chocolate, you can easily scrape off any excess chocolate from the surface, resulting in a neater finish and making it easier to remove the chocolates later. Once the chocolate has completely cooled and set in the refrigerator, simply invert the mold and tap it gently against a surface covered with a kitchen towel. This will allow the chocolates to release from the mold effortlessly, saving you time and preventing waste.

Maintenance that extends lifespan

To maintain the quality of the mold and ensure your chocolates continue to release easily, you should clean it with warm water - without using dish soap. Thoroughly dry the mold with a clean cloth and remove any lime deposits with cotton. This simple maintenance prevents unwanted marks on your chocolates and significantly extends the mold's lifespan.

With this Pavoni chocolate mold, you get:

• Professional quality with 24 uniform cavities
• Durable polycarbonate that ensures perfect cooling
• Triangular cavities that create elegant chocolates weighing 10 grams

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the mold be used for something other than chocolate?
Yes, the mold can also be used to cast caramels, fondant, and other confections that need to set in a mold.

Can the mold go in the dishwasher?
It is not recommended to wash the mold in the dishwasher, as this may affect the surface. Instead, wash it with warm water without soap.

AI assisted with the text, and therefore there may be inaccuracies.