Chocolate Fork with 3 Tines

Chocolate fork with 3 tines – precise chocolate handling

The Matfer Bourgeat chocolate fork is specially designed for professional chocolate work, featuring three stainless steel tines. The spiral-shaped construction with a diameter of 12 mm and a length of 200 mm provides optimal handling of confectionery during the coating process. The ergonomic polypropylene handle ensures a comfortable and secure grip, even during extended use.

Ideal for patisseries, chocolatiers, and gourmet restaurants where precision and consistent quality are essential when producing handmade chocolate specialities.

Professional tool for precise chocolate handling

The three-tine fork construction offers the perfect balance between stability and lightness. With this fork, you can easily lift and dip confectionery into melted chocolate without damaging the delicate structure. The stainless steel construction ensures that chocolate does not stick to the tool, delivering a smooth and professional result every time. The polypropylene handle stays cool even during prolonged work near warm chocolate baths.

Consistent results with a professional finish

The precise design of the chocolate fork helps you achieve consistent results that elevate your confectionery creations to a professional level. The spiral construction leaves minimal marks on the finished confectionery, ensuring an attractive visual presentation. The fork's design allows you to work quickly and efficiently, even with small and fragile pieces of confectionery, thereby reducing the risk of errors during production.

Technical specifications

This chocolate fork from Matfer Bourgeat is made from food-safe stainless steel with a durable polypropylene handle. With 3 tines, a diameter of 12 mm, and a total length of 200 mm, it weighs just 15 grams, making it easy to manoeuvre. The black handle colour gives a professional appearance and makes the tool easy to identify in a busy kitchen environment.

With the Matfer Bourgeat chocolate fork you get:

• A specialist tool that delivers a professional finish on chocolate-coated confectionery
• Durable stainless steel construction ensuring a long service life
• Ergonomic design that reduces hand fatigue during extended use

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the chocolate fork be washed in a dishwasher?
Yes, the chocolate fork is dishwasher safe, but manual cleaning is recommended to extend the tool's service life.

What is the difference between a chocolate fork and an ordinary fork?
A chocolate fork has a specially designed shape with thin tines that minimise marks on the confectionery and allow excess chocolate to drip off evenly.

AI has contributed to this text and we therefore reserve the right to correct any errors.