F. Dick Premier Plus cold cut fork – precise and hygienic serving
This 13 cm F. Dick Premier Plus cold cut fork is a functional and elegant serving tool for your kitchen. Crafted from fully forged, hardened stainless steel with an ergonomic specialist synthetic handle that ensures both durability and hygienic handling. Ideal for serving ham, sausage, cheese and vegetables in a professional and hygienic manner.
German craftsmanship built to last
F. Dick is renowned for its thoroughgoing German quality, and this cold cut fork lives up to that reputation. The fully forged construction in hardened stainless steel gives the fork a uniform structure that guarantees both strength and precision during service. Weighing just 70 grams, it sits comfortably in the hand without feeling heavy to work with. The black specialist synthetic handle is designed for a secure grip, even during extended use.
Hygienic design for professional service
The cold cut fork is designed with hygiene in mind. The handle is manufactured without joints or crevices where bacteria could accumulate, making it particularly well suited to food handling. The practical 13 cm length makes it easy to manoeuvre, whether you are serving thin slices of ham, sausage or cheese. In professional kitchens or at buffets, the fork ensures food can be served without direct contact, thereby enhancing food safety.
Maintenance and care
To preserve the fork's quality and functionality, hand washing and immediate drying after use is recommended. Avoid the dishwasher, as this can have a detrimental effect on both the blade and the handle over time. The straightforward construction without joints makes cleaning quick and effective, which is particularly important in busy kitchens.
With the F. Dick Premier Plus cold cut fork you get:
• A professional serving tool in fully forged, hardened stainless steel
• An ergonomic specialist synthetic handle without joints for maximum hygiene
• A practical 13 cm length that makes serving simple and precise
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the cold cut fork go in the dishwasher?
Hand washing and drying after use is recommended to preserve the quality of the fork for as long as possible.
What is the difference between this cold cut fork and ordinary forks?
This cold cut fork is specially designed for food handling with a hygienic design free of joints and a shape adapted for serving cold cuts and other thin foods.
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