Olive Spoon 20 cm Olive Wood

Perforated olive wood spoon for elegant serving

This perforated serving spoon in olive wood from Klawe combines natural beauty with practical functionality. With its 20 cm length and carefully considered perforations, it is ideal for serving dishes where liquid needs to drain away during serving.

Use it for serving olives, pickles, pickled vegetables or other foods where you want to leave the liquid in the serving bowl.

Handcrafted quality in natural material

Olive wood is renowned for its particular hardness and durability, making it an excellent choice for kitchen utensils. The wood's natural oil content makes it resistant to moisture and bacteria, whilst imparting no flavour to food. Each spoon has unique grain patterns that bear witness to the wood's natural origin and create an authentic impression at the table.

Functional design with comfort in mind

The round handle ensures a comfortable grip, even when serving repeatedly throughout a meal. The perforations in the bowl of the spoon are carefully designed to retain solid ingredients whilst allowing liquid to pass through. This makes serving more precise and reduces spillage on the tablecloth. The 20 cm spoon reaches easily to the bottom of deep bowls and jars, so you can serve directly from the bottom without dipping your fingers in.

Technical specifications

The spoon measures 20 cm in total length, making it suitable for both everyday serving and special occasions. It is crafted from fine-grained olive wood that is both beautiful to look at and pleasant to hold. The perforations are precisely formed for optimal performance when serving olives and similar foods.

This olive wood spoon:

• Combines natural elegance with practical functionality
• Has perforations that effectively separate solid ingredients from liquid
• Is crafted from durable olive wood with natural antibacterial properties

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I care for my olive wood spoon?
Wash the spoon by hand with mild soapy water and dry it thoroughly after use. Treat it regularly with cooking oil to preserve the wood's natural warmth and resistance.

Can the spoon be used for hot dishes?
The spoon is primarily designed for serving cold or lukewarm dishes. Avoid using it in very hot dishes or leaving it submerged in liquid for extended periods.

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