Induction Cooking Table - Stainless Steel - 800x700x250mm - 4 Zones - 3.5kW per Zone

Zanussi induction cooktop with two powerful zones

This glass-ceramic induction cooktop from Zanussi offers professional cooking capabilities with two independently controlled zones, each delivering 5 kW. The robust stainless steel construction with a Scotch Brite finish ensures durability in demanding kitchen environments, while the smooth glass-ceramic surface makes cleaning effortless.

Ideal for restaurants, cafeterias, and large kitchens where quick heating, precise temperature control, and energy efficiency are essential.

Precise heat control for professional cooking

Induction technology provides exceptional heat control with progressive power output, allowing for fine adjustments at low temperatures and powerful heating at high settings. Each zone can accommodate pots ranging from 12 to 28 cm in diameter, offering flexibility for various cooking tasks. Indicator lights on the control panel clearly show which zones are active, ensuring you always have a clear overview of operations.

Safety and efficiency for everyday use

The glass-ceramic surface does not heat directly, significantly reducing the risk of burns and creating a safer working environment. The overheating protection safeguards the equipment from damage due to misuse. With minimal heat emission to the surroundings, the cooktop keeps the kitchen comfortable even during intensive use. The IPx4 water protection adds extra safety in humid kitchen environments, while the angled side edges allow seamless installation with other units without dirt traps.

Impressive technical specifications

The cooktop has a total power of 10 kW (5 kW per zone) and requires a 400V connection. Its compact dimensions of 800x700x250 mm make it ideal for integration into professional kitchens of any size. The countertop is pressed from a single piece of 1.5 mm stainless steel, ensuring longevity even under daily intensive use. The overflow pipe makes it easy to drain liquids, significantly simplifying the cleaning process.

• Two powerful induction zones of 5 kW each with progressive power control
• Glass-ceramic surface that is easy to clean and ensures minimal heat emission
• Robust stainless steel construction with Scotch Brite finish and IPx4 water protection

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How quickly do the induction zones heat up compared to traditional cooktops?
Induction zones heat up about 50% faster than traditional cooktops, as energy is transferred directly to the pot without heat loss to the surroundings.

What are the requirements for pots and pans when using the induction cooktop?
Pots and pans must be magnetic (ferrous) to work with induction. Most professional stainless steel, cast iron, or enameled iron pots are compatible.

AI has assisted with the text, and therefore errors may occur.