Refrigerated prep counter 3 doors w/rear upstand GN1/1 291 ltr

Tefcold refrigerated prep counter with 3 doors – efficient cooling for professionals

The CK7310X1SP refrigerated prep counter from Tefcold combines durability and practical design for demanding kitchen work. Constructed in stainless steel both internally and externally with three self-closing doors and GN1/1 shelves, it ensures optimal storage of raw ingredients at temperatures between -2°C and +8°C.

Ideal for restaurants, cafés and institutional kitchens, where quick access to chilled ingredients and reliable temperature control are crucial during busy periods.

Durable construction for professional use

The robust SS304 stainless steel construction makes this prep counter resistant to daily wear and tear in busy kitchens. The three self-closing doors minimise cold air loss, whilst the integrated rear upstand prevents spillage and simplifies cleaning. With four adjustable feet, the prep counter can be adapted to uneven floors, ensuring stability and safety in daily use.

Intelligent cooling with digital control

The ventilated cooling system distributes cold air evenly throughout the cabinet, protecting your ingredients from temperature fluctuations. The electronic thermostat with Bluetooth and NFC functionality enables remote control via app, so you can adjust settings and export HACCP data without interrupting your work. The automatic defrost system reduces maintenance requirements and ensures consistent operational reliability.

Energy-efficient and cost-effective operation

With energy class A and a daily consumption of just 1.42 kWh, this prep counter keeps operating costs low. The R600a refrigerant has a low noise level of just 38 dB, which contributes to a pleasant working environment. The spacious 291-litre capacity provides ample storage space, whilst the compact design (1795 x 700 x 960 mm) makes sensible use of floor space.

The key benefits of the Tefcold CK7310X1SP:

• Durable stainless steel construction with three GN1/1 wire shelves for flexible storage
• Electronic thermostat with Bluetooth and NFC for precise temperature control and HACCP documentation
• Energy-efficient operation (class A) with low noise level of 38 dB for reduced operating costs

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How often does the prep counter need to be defrosted?
The prep counter has automatic defrosting, so manual defrosting is not required. The system keeps the cabinet free from ice build-up and ensures optimal operation.

Can the temperature be adjusted, and how do I monitor it?
Yes, the temperature can be adjusted between -2°C and +8°C via the electronic thermostat. Using the Bluetooth and NFC functionality, you can monitor and control the temperature via an app and export HACCP data for documentation.

AI has contributed to this text and we therefore reserve the right to correct any errors.