Refrigerated unit for efficient storage of gastronorm containers
This refrigerated unit, measuring 1800x395x435mm, is designed for professional cooling of food in gastronorm containers. With space for 8 pieces of 1/3 GN containers, it provides optimal cooling capacity for demanding kitchen environments where both space and temperature are critical factors.
Ideal for buffet service, salad bars, sandwich stations, and other serving areas where ingredients need to be kept fresh and easily accessible.
Professional cooling with convenient access
The thoughtful design ensures that all ingredients are kept at the correct temperature while remaining easily accessible to kitchen staff. This significantly reduces preparation time, as all necessary ingredients are gathered in one place. The compact depth of just 395mm allows the unit to fit even in kitchens with limited space.
Enhanced food safety and reduced food waste
With this refrigerated unit, you achieve constant cooling of your ingredients throughout the serving period. This minimizes the risk of bacterial growth and extends the shelf life of sensitive foods such as fish, meat, and dairy products. The result is increased food safety and significantly less food waste, benefiting both the environment and your bottom line.
Technical specifications that meet your needs
The refrigerated unit weighs 35 kg, providing a stable platform for your gastronorm containers. Its length of 1800mm offers ample space for 8 pieces of 1/3 GN containers, while the moderate height of 435mm ensures that contents are easily accessible to staff without requiring awkward working positions.
The key benefits of this refrigerated unit are:
- Space for 8 pieces of 1/3 GN containers for maximum flexibility
- Compact dimensions (1800x395x435mm) that fit most kitchen layouts
- Robust construction with a weight of 35 kg for long-lasting durability
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
What temperature can the refrigerated unit maintain?
The refrigerated unit is designed to keep food at a safe temperature below 5°C, which is ideal for storing temperature-sensitive foods in a professional kitchen.
Does the refrigerated unit require special installation?
The refrigerated unit requires a power connection and should be placed on a stable, level surface. It can be integrated into existing kitchen setups and does not require special installation beyond standard power connection.
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