Cookie cutter smooth Ø80 mm - precise round cutouts
This stainless steel cookie cutter, with a diameter of 80 mm and a height of 36 mm, is designed to create uniform, round cutouts with sharp edges. Gobel's professional quality tool allows you to make perfect circles in various types of dough and other foods, ensuring consistent results every time.
It is ideal for baking cookies, cutting puff pastry, shaping fondant or marzipan, and preparing elegant dessert presentations.
Professional baking tool for precise results
The smooth cutting edge of the cutter slices cleanly through the dough without tearing or ripping, giving you perfectly shaped cutouts each time. The rolled top edge makes the tool comfortable to work with and protects your fingers, even when you need to apply extra force. Additionally, the cutter’s height of 36 mm provides good stability when pressing through thicker layers of dough.
Durability and hygiene in your kitchen
Made from high-quality stainless steel, this cutter is both corrosion-resistant and hygienic. The material maintains its sharpness through years of use and is dishwasher safe, making cleanup simple and quick. The solid construction ensures that the cutter retains its shape even with intensive use, which is crucial for achieving consistent results in both professional kitchens and home baking.
Technical specifications
Since 1887, Gobel has been providing professional baking equipment, and this cutter exemplifies their focus on functionality and durability. With an exact diameter of 80 mm and a height of 36 mm, it is perfect for medium-sized cutouts. The round shape is classic and versatile, suitable for countless baking recipes and cooking projects.
Key benefits of the Gobel cutter:
- High-quality stainless steel ensures longevity and precise cutouts
- Dishwasher safe for easy cleaning
- Round shape with a diameter of 80 mm offers versatile applications
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can the cutter be used for anything other than dough?
Yes, in addition to dough, it can also be used for cutting fondant, marzipan, fruit, and vegetables, as long as the materials are not too hard.
How do I best maintain my cutter?
Wash the cutter after use, either in the dishwasher or by hand with mild soapy water. Dry it thoroughly to avoid water spots.
AI has assisted with the text, and therefore, errors are possible.
```