Plain Cutter Set 12 pcs 2.7–10.4 cm

Plain cutter set – precise cuts in 12 different sizes

This professional plain cutter set from WAS contains 12 smooth cutters in sizes ranging from 2.7 to 10.4 cm. The set weighs 480 grams and is made from durable materials that ensure a long service life in the professional kitchen. The plain edge delivers clean and precise cuts every time.

Ideal for baked goods, desserts, sponge bases and decorations where uniform shapes are essential for both the visual presentation and consistent baking.

Precision and variety in one set

With 12 different sizes from 2.7 to 10.4 cm, this set covers all common requirements for cutters in a professional kitchen. The plain edge cuts cleanly through dough, marzipan and fondant without dragging the material. This allows you to create consistent results with minimal effort, which is particularly important during large-scale production or when visual presentation is critical.

Professional quality for everyday use

WAS is well known for supplying kitchen equipment to professionals, and this cutter set is no exception. The materials have been chosen with durability and hygiene in mind. The cutters are easy to clean and maintain, keeping them sharp and functional even with intensive use. The solid construction means you can apply firm pressure without worrying about the cutters becoming misshapen.

Technical specifications

The set contains 12 plain-edged cutters in the size range 2.7–10.4 cm. The total weight is 480 grams, providing a good balance between stability during use and ease of handling. The cutters are designed to be stacked or stored together, so they take up minimal space in the kitchen and are easy to keep track of.

With this WAS cutter set you get:

• 12 different sizes covering all common requirements
• Plain edge for clean and precise cuts
• Professional quality that withstands intensive use

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the cutters be used on materials other than dough?
Yes, the cutters are well suited to dough, marzipan, fondant and similar materials used in baking and desserts.

What is the best way to maintain my cutters?
Clean the cutters with warm water and mild soap after use and dry them thoroughly before storage to prevent rust or discolouration.

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