Chopping board with handle – a practical tool for everyday cooking
This white 24x15x1 cm chopping board from WAS is designed with a practical handle that makes it easy to use in the kitchen. Weighing just 300 grams, it is light enough to move around effortlessly, while still being sturdy enough for daily use when preparing meals.
Ideal for quickly handling vegetables, bread, meat and other ingredients, wherever you need a stable surface for cutting and chopping.
Functional design with well-considered details
The integrated handle makes the chopping board particularly user-friendly, as you can easily lift and carry it even with wet hands. The white colour makes it clear when the board needs cleaning, helping to maintain better kitchen hygiene. The compact dimensions of 24x15 cm mean the board is large enough for most everyday tasks while not taking up unnecessary space in the kitchen.
Practical advantages in everyday use
This chopping board is a tool that makes food preparation easier in several ways. The smooth surface is gentle on your knives, extending their life. The modest thickness of 1 cm makes it easy to store, even in smaller kitchen drawers. The low weight of 300 grams means everyone in the household can handle the board with ease, which is particularly valuable in busy kitchens where several people are cooking at the same time.
Technical specifications
The chopping board measures 24 cm in length and 15 cm in width with a thickness of 1 cm. It weighs 300 grams and comes in a clean white colour. The product is made from durable materials that withstand daily use in both domestic and professional kitchens. The board is designed with a focus on functionality and features a practical handle for easy handling.
With this WAS chopping board you get:
- A functional chopping board with a practical handle for easy handling
- Compact size of 24x15x1 cm suitable for most kitchen tasks
- Lightweight design of just 300 grams, making it easy to move around
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
What is the best way to clean the chopping board?
The chopping board can be washed by hand with warm water and mild washing-up liquid. Dry it thoroughly after washing to prevent bacterial growth.
Is the chopping board suitable for professional kitchens?
Yes, the chopping board is designed for use in both domestic and professional kitchens, where it is practical for smaller tasks.
AI has contributed to this text and we therefore reserve the right to correct any errors.