Teak Wood Cutting Board with Handle 430x190x15mm

RAW Wooden Cutting Board - Natural Elegance in the Kitchen

This RAW wooden cutting board made from teak combines functionality with a beautiful, rustic design. Crafted from durable teak wood and measuring 43x19x1.5 cm, it features a practical handle, making it both a cooking tool and a stylish serving platter. The natural grain of the wood gives each board a unique expression, adding warmth to your kitchen.

Perfect for preparing vegetables, meat, and bread, it can also be used as a serving board for cheese, charcuterie, or tapas during smaller gatherings.

Durable teak wood with natural properties

Teak wood is known for its exceptional durability and resilience. The wood contains natural oils that make it less susceptible to moisture and bacteria compared to other types of wood. This makes the cutting board a hygienic choice for your kitchen. Additionally, the hard surface is gentle on your knives, helping them stay sharp longer. Weighing 790 grams, the board is stable during use but still light enough to handle easily.

Easy maintenance ensures longevity

To keep your cutting board's beauty and functionality for years to come, it requires minimal but regular care. Wash it gently by hand with mild soapy water, as it is not dishwasher safe. Thoroughly dry it after washing and allow it to air dry upright. To prevent drying and cracking, it is recommended to regularly treat the wood with food-safe oil. For stubborn odors, the board can be effectively cleaned with coarse salt and half a lemon - a natural and eco-friendly solution.

Technical specifications

The material is premium teak wood, giving the board a warm, golden-brown color. With dimensions of 43x19x1.5 cm, it is spacious enough for most kitchen tasks. The integrated handle makes it easy to move, even when filled with food. The natural wood surface provides a good grip on food during preparation and serving.

With the RAW wooden cutting board, you get:

• A durable kitchen tool made from natural teak that offers long-lasting use
• A multifunctional board for both cooking and serving
• A stylish design element that adds warmth to your kitchen

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

How do I best maintain my teak cutting board?
Wash the board by hand with mild soapy water, dry it thoroughly, and regularly treat it with food-safe oil to preserve the wood's luster and resilience.

Can I use the board for both meat and vegetables?
Yes, but for hygienic reasons, it is recommended to have separate cutting boards for meat and vegetables, or to thoroughly clean the board between different types of food.

AI has assisted with the text, and therefore, errors are to be expected.