Chopping Board 34x23x1.8 cm

Teak chopping board – natural hardness and hygiene

This rectangular chopping board from Tramontina is crafted from FSC-certified teak, offering both a beautiful appearance and practical functionality in the kitchen. With dimensions of 34 x 23.3 x 1.8 cm, you have plenty of space for all your culinary tasks, whilst the practical hanging hole makes storage straightforward. The natural oil content of teak makes it particularly well suited to kitchen use.

Ideal for daily use when preparing vegetables, meat and fruit, or as a serving board for cheeses and tapas, where the warm wood surface creates an inviting atmosphere.

Natural durability and hygiene

Teak is renowned for its unique properties that make it an excellent choice for chopping boards. The wood's natural oil content acts as a barrier against moisture and bacteria, providing better hygiene in the kitchen. The robust finger-joint construction ensures stability even with daily use, preventing the board from warping or cracking. The surface treatment with food-safe mineral oil protects the wood whilst highlighting the beautiful grain patterns.

FSC-certified wood and long service life

FSC certification ensures that the wood comes from responsibly managed forests. With proper care, this chopping board can last for many years. The natural resistance to moisture and wear means the board stays in good condition even with daily use. Remember to treat the board with food-safe oil regularly to preserve its properties and extend its lifespan.

Proper care and maintenance

To preserve the quality of the chopping board, it should be washed by hand with mild washing-up liquid and a soft sponge. Dry thoroughly after washing and never leave it to soak. Avoid the dishwasher as this dries out the wood. Store the board hanging or upright with good air circulation, and keep it away from direct sunlight and constant moisture. With regular oiling, the board will remain beautiful and functional for many years.

This chopping board offers you:

• A naturally antibacterial surface thanks to teak's oil content
• Durable construction with finger-joint assembly for increased stability
• FSC-certified wood from responsibly managed forests

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use the chopping board for all types of food?
Yes, teak is suitable for all types of food, but be aware that strongly pigmented ingredients such as beetroot may leave temporary marks.

How often should I oil the chopping board?
With normal use, it is recommended to oil the board approximately every 1–2 months, or when the wood begins to look dry.

AI has contributed to this text and we therefore reserve the right to correct any errors.