Cutting Board, Longboard (45x26x0.9 cm), Endeavour, Fibre, Black

Fibre cutting board – gentle on your knives

This large Endeavour fibre cutting board combines functionality with durability in the kitchen. Measuring 450x260x9mm, it provides ample space for food preparation, whilst the non-slip silicone feet ensure stability during use. The cutting board withstands temperatures of up to 170°C and can be washed in the dishwasher for easy cleaning.

Ideal for everyday cooking where you need plenty of space to handle larger ingredients or multiple items at once.

Knife-friendly material with practical properties

The fibre material is particularly gentle on your knives, extending their lifespan and keeping them sharp for longer. The black colour runs all the way through the material, meaning any scratches are far less visible than on traditional cutting boards. The four integrated silicone feet keep the board stable on the worktop so you can work safely without the board sliding during food preparation.

Hygienic and easy to maintain

This fibre cutting board does not absorb liquid, making it more hygienic for everyday use. It prevents bacterial growth and minimises the risk of cross-contamination. Should scratches occur, they can easily be removed with a scouring pad. The black "Night Black" colour also conceals discolouration from food, which is a common issue with light-coloured cutting boards.

Technical specifications

The cutting board measures 450x260x9mm and weighs 1.8 kg, providing good stability without being too heavy to handle. It withstands temperatures of up to 170°C and can be washed in the dishwasher without losing its shape or colour. 

With this Endeavour cutting board you get:

• A durable and knife-friendly cutting board with ample space for food preparation
• Non-slip silicone feet providing stability during use
• Easy maintenance thanks to dishwasher compatibility and resistance to staining

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use the cutting board for meat and fish?
Yes, the cutting board is suitable for all types of raw ingredients and, since it is dishwasher safe, ensuring good hygiene after use is straightforward.

How do I best maintain the cutting board?
The cutting board can be washed in the dishwasher. For deeper scratches, a scouring pad can help restore the surface.

AI has contributed to this text and we therefore reserve the right to correct any errors.