Olive wood chopping board with handle for easy serving
This handcrafted chopping board in natural olive wood combines functionality and aesthetics in the kitchen. Measuring 30x15x2 cm and featuring a practical handle, it is designed for both food preparation and serving. The natural grain patterns of the olive wood make every board unique, whilst the included leather strap allows for decorative storage.
Ideal for serving cheeses, charcuterie, tapas, or as a cutting surface for bread and vegetables. The handle makes it easy to carry food directly from kitchen to table.
Natural antibacterial properties
Olive wood has natural antibacterial properties and a dense structure that makes it particularly well suited to food preparation. The oil-treated surface protects the wood against moisture and extends the board's lifespan. The treatment also provides a beautiful finish that highlights the wood's natural patterns and creates a warm impression on the kitchen worktop or dining table.
Durable craftsmanship for everyday use
This WAS chopping board is made from solid olive wood, making it resistant to everyday wear. The compact size is easy to handle, whilst the 2 cm thickness ensures stability during use. The handle is integrated into the design, providing both functionality and a distinctive look. The leather strap allows for hanging, saving space in the kitchen whilst serving as a decorative feature.
Caring for your olive wood
To maintain the board's beautiful appearance and functionality, simple care is all that is needed. Wash by hand with mild soapy water and dry thoroughly after use. Avoid dishwashers and prolonged contact with water, as these can damage the wood. Treat regularly with food-grade oil to maintain the moisture balance and protect the surface. With the right care, this chopping board will remain beautiful for many years.
Your benefits with the WAS olive wood chopping board:
- Natural antibacterial properties from the olive wood
- Practical design with handle and leather strap for hanging
- Durable 2 cm thick construction for stability during use
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the board be used for all types of food?
Yes, olive wood is suitable for meat, vegetables, bread and cheese alike. However, it is advisable to avoid strongly pigmented foods, as these may stain the wood.
How do I refresh the surface if the board looks dry?
Apply a thin layer of neutral food-grade oil or olive oil, leave it to absorb for 20 minutes, then wipe away any excess with a soft cloth.
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