Olive wood cutting board - natural beauty and functionality
This round olive wood cutting board from WAS combines aesthetics with practical usability in the kitchen. With a diameter of 25 cm and a thickness of 2 cm, you have a sturdy tool featuring a convenient handle and a decorative leather strap for hanging. The cutting board is carefully oiled to enhance the natural grain of the wood.
Perfect for daily cooking as well as serving platters for cheese, charcuterie, or tapas, the warm wooden surface creates an inviting atmosphere around food.
Naturally durable material with antibacterial properties
Olive wood is not only beautiful to look at, but it is also a highly functional material for kitchen use. The dense wood structure makes the cutting board resistant to knife marks and results in less wear on your knives compared to harder surfaces. The natural oil content of olive wood provides a certain antibacterial effect, which is beneficial for kitchen hygiene. Additionally, the oiled surface makes the cutting board more resistant to moisture and stains.
Long lifespan with proper maintenance
To preserve the beautiful appearance and functionality of the cutting board for many years, it requires minimal but regular care. Always wash the board by hand with mild soap and lukewarm water—never in the dishwasher, as it can dry out the wood. Dry it thoroughly after washing and avoid soaking it. To maintain the protective surface, it is recommended to treat the board with food-safe mineral oil or olive oil every 1-2 months, depending on how often it is used. This prevents drying, cracking, and significantly extends the board's lifespan.
Technical specifications
The cutting board is made from solid olive wood with natural variations in grain, making each board unique. With a diameter of 25 cm and a height of 2 cm, it has a practical size for daily use without taking up too much space. The integrated handle facilitates handling, while the leather strap allows for decorative hanging when the board is not in use.
Benefits of this olive wood cutting board:
- Beautiful natural material with unique grain patterns
- Practical design with handle and hanging strap
- Durable surface that protects your knives
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can I use the cutting board for all types of food?
Yes, the cutting board is suitable for most food items. However, you should avoid cutting highly pigmented foods like beets directly on the board, as they may stain the surface.
How do I remove odors from the cutting board?
Rub the surface with half a lemon or a mixture of salt and baking soda. Rinse thoroughly afterwards and dry the board well.
AI has assisted with the text, and therefore there may be some errors.