Polyd chopping board – gentle on your knives
This robust chopping board in polyd plastic provides a stable and solid work surface for your cooking. With GN 1/1 dimensions (50x30x2 cm) and a practical green colour, it is specifically designed for domestic use, allowing you to handle everything from vegetables and bread to meat and fish in a hygienic way.
Ideal for everyday use in the kitchen where you want a durable and easy-to-clean cutting surface.
Knife-friendly surface for a longer life for your kitchen tools
The chopping board is made from durable polyd material that is particularly kind to your knives. This means your knives retain their sharpness for longer, whilst you benefit from a highly wear-resistant chopping board. The stable surface minimises the risk of the board moving during use, making food preparation both safer and more precise.
Hygienic and easy to clean in busy kitchens
The green colour is not only aesthetically pleasing, but also practical for separating different types of food and thereby avoiding cross-contamination. Many professional kitchens use colour-coded chopping boards, where green is typically used for vegetables. The board is dishwasher safe, making daily cleaning quick and efficient – especially important when hygiene standards must be at their highest.
Technical specifications
The chopping board comes in GN 1/1 format with dimensions of 50x30x2 cm, making it compatible with standardised kitchen systems. The weight of 3,359 grams ensures stability during use, and the material's durability means you get a chopping board with a long service life even under intensive use.
With this chopping board you get:
- Wear-resistant polyd surface that is gentle on your knives
- Hygienic solution with colour-coded system (green)
- Dishwasher safe for easy cleaning
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I use the chopping board for all types of food?
Yes, the chopping board can be used for all types of food, but the green colour is typically used for vegetables in professional colour-coding systems.
How long can I expect the chopping board to last?
With proper care, polyd chopping boards can last for many years, even with daily use in a domestic setting.
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