Polyd chopping board – knife-friendly and hygienic
This robust chopping board in white polyd plastic provides a stable and hygienic work surface for cooking. With its generous dimensions of 75x40x2 cm, you have plenty of room to handle meat, fish, vegetables and bread in the kitchen. The board is dishwasher safe, making daily cleaning simple and efficient.
Ideal for both domestic households and professional kitchens, where high standards of hygiene and durability are required day in, day out.
Knife-friendly surface that protects your tools
The polyd material in this chopping board has been specifically chosen for its knife-friendly properties. The surface is hard enough to provide stability, yet gentle on your knives so they retain their sharpness for longer. This reduces the need to sharpen your kitchen knives frequently and extends their lifespan. The white colour also makes it easy to see when the board needs cleaning.
Hygienic and easy to maintain
The smooth surface of the polyd chopping board minimises the risk of bacterial growth, as there are fewer crevices where bacteria can hide. After use, you can simply rinse the board under the tap or place it in the dishwasher for a thorough clean. The white colour provides good contrast against most foods, making it easier to keep the work surface clean and hygienic during food preparation.
Technical specifications
The chopping board measures 75 cm in length, 40 cm in width and has a thickness of 2 cm, providing a solid work surface with excellent stability. The white colour suits most kitchens and can be combined with boards in other colours if you wish to separate different types of food to avoid cross-contamination. The material is made from food-approved polyd plastic, renowned for its durability and resistance.
This chopping board gives you:
- A spacious 75x40 cm work surface for all types of cooking
- A knife-friendly surface that protects your kitchen tools
- Easy cleaning – dishwasher safe
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I cut raw meat on this chopping board?
Yes, the polyd material is suitable for all types of food, but remember to clean the board thoroughly after use to avoid cross-contamination.
How do I prevent the chopping board from sliding on the worktop?
Place a damp tea towel under the board to increase stability during use.
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