Paulownia wood chopping board – gentle on your knives
This chopping board in Japanese Paulownia (also known as empress tree) combines an ultralight construction with outstanding functionality. Measuring 27x19x2 cm and weighing just 265 grams, this Tojiro board is both easy to handle and practical for everyday kitchen work.
Ideal for precision cutting, more delicate kitchen tasks, and situations where you want to spare your quality knives from unnecessary wear.
Protects the edge of your knives
The special structure of Paulownia wood creates a soft cutting surface that is markedly more gentle on knife edges than hard chopping boards. When the knife meets the wood's surface, minimal resistance is generated, which preserves the knife's sharpness for longer. This makes the board particularly well suited for use with Japanese knives and other quality knives where maintaining the edge is essential.
Quick-drying and hygienic
Empress tree stands out for its low moisture absorption compared with other types of wood. This property means the board dries quickly after cleaning, which inhibits bacterial growth and makes it more hygienic for everyday use. The quick drying also reduces the risk of warping and cracking, significantly extending the board's service life.
Technical specifications
The board measures 27x19x2 cm and weighs just 265 grams, making it easy to manoeuvre and move around the kitchen. The material is Paulownia (empress tree), known for its rapid growth. Please note that the board is not dishwasher safe – hand-wash it instead with mild washing-up liquid.
With this Tojiro chopping board you get:
- An ultralight board that is gentle on your knives
- Quick-drying properties that reduce bacterial growth
- Japanese craftsmanship tradition from a respected knife manufacturer
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I care for my Paulownia chopping board?
Wash the board by hand with mild washing-up liquid and leave it to air-dry. Avoid soaking it or putting it in the dishwasher.
Is Paulownia wood durable as a chopping board?
Yes, despite its light weight, Paulownia is surprisingly durable. With proper care it can last for many years.
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