Decorating Knife with Marker Tip

Decorating Knife with Marker Tip for Precise Carvings

This Thai decorating knife from Triangle enables you to create impressive freehand carvings in fruit and vegetables. With its ice-hardened stainless steel blade combined with an ergonomic PP handle, it is a professional tool for creative food presentation. The knife comes with a practical transport sheath for safe storage.

Ideal for culinary professionals, food artists and anyone who wants to elevate their food presentation through decorative carvings and garnishes.

Precision and Durability in One Tool

The sharp, ice-hardened blade is both flexible and robust, ensuring it always returns to its original shape after use. The convex cross-section makes the knife resistant to breakage – even at the very tip, where many other knives are vulnerable. This allows you to work on finer details without worrying about damaging the tool.

Marker Tip for Detailed Patterns

What sets this decorating knife apart is its built-in marker tip, which allows you to make precise markings and lines in your produce. This is essential when creating complex patterns or repeating uniform decorations. The marker tip acts as your drawing instrument, enabling you to plan your cuts before carving – resulting in more controlled and professional outcomes.

Technical Specifications

The knife measures 225 mm in length, 90 mm in width, and 23 mm in height. It weighs just 60 grams, making it easy to manoeuvre even during extended use. Please note that the knife is not dishwasher safe – hand washing is recommended to preserve the blade edge and extend its lifespan.

With the Triangle decorating knife you get:

• A flexible, ice-hardened blade that holds its shape
• A built-in marker tip for precise carvings
• A practical transport sheath for safe storage

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How do I maintain my decorating knife?
Wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as this can damage the blade and the marker tip.

Can the knife be used on materials other than fruit and vegetables?
The knife is specially designed for fruit and vegetables. Using it on harder materials may damage the blade.

AI has contributed to this text and we therefore reserve the right to correct any errors.