Triangle spiral cutter – thin, decorative vegetable spirals
This compact spiral cutter from Triangle transforms smaller vegetables into elegant, thin spirals with minimal effort. With a sharp stainless steel blade and a practical ABS plastic handle, it allows you to add visual variety and textural contrast to your dishes. The spiral cutter measures just 190 x 48 x 35 mm and weighs a modest 40 grams, making it easy to handle and store.
Ideal for creating decorative elements for salads, buffets and plated dishes, or for preparing crispy snacks and garnishes for main courses.
Versatility in the kitchen
The spiral cutter is particularly well suited to processing daikon and white radishes into thin, endless spirals that can be salted and served as an accompaniment to a variety of dishes. It also handles potatoes, beetroot and swede superbly, cutting them into decorative patterns that can be deep-fried into crispy snacks or used as visual elements in your cooking. The sharp blade ensures precise cuts even in harder types of vegetables.
Practical and durable construction
With its combination of stainless steel and robust ABS plastic, the spiral cutter is built to last. It is dishwasher-safe, making cleaning quick and effortless after use. Its compact size means it does not take up unnecessary space in a kitchen drawer, while still delivering professional results every time. At just 40 grams, it is light to handle even during extended use.
With the Triangle spiral cutter you get:
- A specialist kitchen tool for creative vegetable spirals
- Durable construction in stainless steel and ABS plastic
- Easy maintenance with dishwasher compatibility
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Which vegetables work best with this spiral cutter?
It is particularly suited to smaller, firmer vegetables such as daikon, white radishes, potatoes, beetroot and swede.
Can I use the spiral cutter for soft vegetables like tomatoes?
The spiral cutter is designed for firmer vegetables. Soft vegetables such as tomatoes will not produce good results.
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