RAW Wooden Chopping Board 43x19x1.5 cm

RAW wooden chopping board – natural elegance in the kitchen

This RAW wooden chopping board in teak combines functionality with a beautiful, rustic design. Made from durable teak with dimensions of 43x19x1.5 cm and fitted with a practical handle, this chopping board is both a cooking tool and a stylish serving platter. The natural wood grain gives each board a unique character that adds warmth to your kitchen.

Ideal for preparing vegetables, meat, and bread, but can also be used as a serving board for cheese, charcuterie, or tapas at smaller gatherings.

Hardwearing teak with natural properties

Teak is renowned for its exceptional durability and resilience. The wood contains natural oils that make it less susceptible to moisture and bacteria compared to other types of wood. This makes the chopping board a hygienic choice in the kitchen. The dense surface is also gentle on your knives, helping them to stay sharp for longer. Weighing 790 grams, the board is stable in use yet light enough to handle with ease.

Easy maintenance for a long service life

To preserve the chopping board's beauty and functionality for many years, minimal but regular care is required. Wash it gently by hand with mild soapy water, as it is not dishwasher safe. Dry it thoroughly after washing and leave it to air dry upright. To prevent drying out and cracking, it is recommended to treat the wood regularly with food-grade oil. For persistent odours, the board can be cleaned effectively with coarse salt and half a lemon – a natural and environmentally friendly solution.

Technical specifications

The material is premium-grade teak, which gives the board a warm, golden-brown colour. With dimensions of 43x19x1.5 cm, it is spacious enough for most kitchen tasks. The integrated handle makes the board easy to move, even when laden with food. The natural wood surface provides a good grip on ingredients during both preparation and serving.

With the RAW wooden chopping board you get:

• A durable kitchen tool in natural teak with a long service life
• A multifunctional board for both cooking and serving
• A stylish design element that adds warmth to your kitchen

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I best care for my teak chopping board?
Wash the board by hand with mild soapy water, dry it thoroughly, and treat it regularly with food-grade oil to preserve the wood's lustre and resistance.

Can I use the board for both meat and vegetables?
Yes, but for hygiene reasons it is recommended to use separate chopping boards for meat and vegetables, or to clean the board thoroughly between different types of food.

AI has contributed to this text and we therefore reserve the right to correct any errors.