Shellfish cleaning plate – effective cleaning without damage
This specially designed cleaning plate from Electrolux has been developed exclusively for the Dito MKS T10 and T15 shellfish cleaning machines. It enables thorough yet gentle cleaning of various types of shellfish, keeping both shell and meat intact throughout the entire process.
Ideal for restaurants, fishmongers and catering businesses that regularly handle large quantities of mussels, prawns or small crayfish.
Gentle yet effective cleaning process
The cleaning plate has been carefully engineered with a surface that effectively removes dirt and sand from shellfish without scratching or damaging the shell. This ensures that the end product looks appetising and presentable for your guests or customers. The thoughtful design also minimises the risk of the meat being damaged during the cleaning process.
Time-saving and reliable solution
By using this specially developed cleaning plate together with your Dito MKS T10 or T15 machine, you achieve a significant reduction in the time spent on manual cleaning. This allows your kitchen staff to focus on other important tasks. The plate is manufactured from durable, food-contact approved materials that withstand repeated use in professional kitchen environments.
Compatibility and use
This cleaning plate is specifically designed to fit perfectly in the Dito-Electrolux MKS T10 and T15 shellfish cleaning machines. The straightforward installation means you can quickly switch between different functions on your machine, depending on your current kitchen requirements.
The key benefits of the Electrolux cleaning plate:
- Specially designed for Dito MKS T10 and T15 shellfish cleaning machines
- Ensures gentle cleaning of mussels, prawns and small crayfish without product damage
- Manufactured from durable, food-contact approved materials
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How often does the cleaning plate need to be replaced?
The cleaning plate is made from wear-resistant materials and typically has a long service life. With normal use and proper maintenance it can last for several years, but inspect it regularly for signs of wear.
Can the cleaning plate be used for all types of shellfish?
The plate is primarily designed for smaller shellfish such as mussels, prawns and small crayfish. For larger shellfish varieties, specialist equipment or manual handling may be required.
AI has contributed to this text and we therefore reserve the right to correct any errors.