Triangle Fish Scissors RF - Precise Cutting of Fish
The Triangle Fish Scissors made of stainless steel with black ergonomic handles make it easy to prepare fish for cooking. The powerful 12 cm blade with a single-sided serrated edge ensures precise cuts when removing fins or filleting the fish. With its robust construction, this fish scissors is an essential tool for both home cooks and professionals.
Ideal for the precise handling of all types of fish, from small portion-sized fish to larger specimens where precision and a clean cut are crucial for the final result.
Thoughtful design for efficient fish handling
The single-sided serrated blade is specifically designed to provide a secure grip on slippery fish surfaces. This prevents the fish from slipping during cutting and ensures a clean cut every time. The ergonomic handles provide a comfortable grip even during extended use and reduce strain on the hand, which is particularly important when preparing multiple fish at once.
Durable construction for long-lasting use
Made from quality stainless steel, the Triangle Fish Scissors are resistant to corrosion, even with regular contact with saltwater and fish juices. The solid construction, weighing 320 grams, gives the scissors good balance and stability during use. This means you can cut through tough fish bones without the scissors bending or losing their sharpness.
Technical specifications
The scissors measure 315 mm in length, have a width of 125 mm, and a height of 23 mm. Weighing 320 grams, they provide a good heft without being too heavy to handle. To maintain the quality and sharpness of the scissors, hand washing is recommended as they are not dishwasher safe.
With the Triangle Fish Scissors, you get:
- A powerful 12 cm stainless steel blade for precise cuts
- Ergonomic handles for a comfortable grip
- A single-sided serrated blade that ensures a good grip on slippery fish surfaces
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
Can the scissors be used for purposes other than fish?
Yes, the scissors can also be used for cutting poultry and other foods, but they are specially designed to optimally handle fish.
How do I maintain my fish scissors?
Wash the scissors by hand with mild soapy water after use, dry them thoroughly, and optionally apply a little cooking oil to the hinge to preserve functionality.
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