Vikan dish brush - precise cleaning in narrow areas
This professional dish brush from Vikan combines a slim, angled design with medium-stiff nylon bristles for optimal cleaning of hard-to-reach spots. With a length of 290 mm and a narrow brush head of only 25 mm, it is especially suited for precision cleaning where ordinary brushes can't reach.
Ideal for cleaning machine parts, equipment with narrow gaps, and for daily dishwashing where attention to detail matters.
Ergonomic design minimizes strain
The thoughtful design featuring an angled handle promotes a natural wrist position, reducing strain during extended use. This is particularly important in professional environments where repetitive motions can lead to overuse injuries. The handle is designed to ensure a secure grip even with wet hands, enhancing both safety and efficiency in your work.
Durable construction for professional use
Made from robust materials such as nylon, polyester, and polypropylene (PP), this dish brush is built to withstand demanding environments. It can handle temperatures from -20°C to +100°C, making it suitable for both cold and hot settings. After use, the brush can be cleaned at 93°C in a dishwasher or autoclaved at 121°C for complete disinfection - a crucial feature in environments with high hygiene standards.
Technical specifications
The brush measures 290 mm in length, has a brush head width of 25 mm and a height of 65 mm. Weighing only 40 grams, it is easy to handle even during prolonged use. The medium-stiff polyester bristles provide a good balance between effective cleaning and gentle treatment of surfaces, preventing scratches on delicate materials.
With this Vikan dish brush, you will receive:
- Precise cleaning in narrow, hard-to-reach areas
- Ergonomic design that reduces wrist strain
- Durable construction that withstands professional use and high temperatures
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can the brush be used for cleaning food equipment?
Yes, the brush is made from food-safe materials and can be autoclaved at 121°C to ensure optimal hygiene.
How should the brush be cleaned?
The brush can be cleaned at 93°C in a dishwasher or autoclaved at 121°C for complete disinfection.
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