Cutting Press Disc with Stainless Steel - 1mm

Stainless steel cutting/press disc 2mm - precision in every cut

This stainless steel cutting/press disc with a 2mm S-knife is crafted from durable stainless steel, designed for professional food preparation. The specially shaped S-knife ensures clean and uniform slices with an exact thickness of 2mm, delivering consistent results every time.

Ideal for precision cutting of meat, fish, and vegetables in professional kitchens, restaurants, and catering businesses.

Professional precision and durability

The stainless steel construction of the cutting/press disc not only provides excellent corrosion resistance but also ensures a long lifespan even with intensive daily use. The S-knife is designed to create a clean cut, minimizing damage to the ingredients and preserving their texture and structure. The precise 2mm thickness offers uniform results, which is essential for both visual presentation and even cooking.

Time-saving and efficient food production

With this cutting/press disc, you can transform your food production into a faster and more efficient process. It significantly reduces manual labor time compared to hand slicing while ensuring consistent results. This not only enhances the customer experience through uniform quality but also frees up valuable work time in the kitchen for other tasks. Weighing 950 grams, it provides a good balance between stability during use and manageability during cleaning and storage.

Technical specifications

This cutting/press disc is equipped with an S-shaped knife that is specially designed to create precise 2mm thick slices. The stainless steel construction ensures both durability and hygiene, as the material is easy to clean and resistant to corrosion. It is compatible with Zanussi machines and weighs 950 grams, making it robust yet manageable in busy kitchen environments.

Key benefits of this cutting/press disc:

• Stainless steel ensures longevity and easy maintenance
• 2mm S-knife provides precise and uniform slices every time
• Compatible with Zanussi machines for seamless integration into your existing equipment

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Which foods is this cutting/press disc best suited for?
The cutting/press disc is particularly well-suited for meat, fish, and vegetables where precise 2mm slices are desired. It is especially effective for firm vegetables such as potatoes, root vegetables, and solid fruits.

How should I best clean and maintain my cutting/press disc?
For optimal hygiene and longevity, it is recommended to thoroughly clean the disc after each use with warm water and a mild detergent. Avoid abrasive cleaners, as these can damage the stainless surface. Always dry the disc thoroughly after cleaning.

AI has assisted with the text, and therefore there may be some errors.