Dessert knife, 20.5 cm, Arcos, stainless steel

Arcos Génovas dessert knife – sharp precision for lighter courses

This Arcos dessert knife from the Génovas series combines quality craftsmanship with functional design. With a total length of 20.5 cm and a blade length of 10.5 cm, the knife is made from NITRUM® stainless steel with a durable polypropylene handle in beige. The dessert knife is ideal for serving and enjoying cakes, tarts and fruit dishes, where you need precise cutting without damaging delicate desserts.

Superior cutting performance with NITRUM® steel

The blade is made from Arcos' exclusively developed NITRUM® stainless steel, which gives the dessert knife outstanding properties. This specialist steel is particularly resistant to wear and corrosion, ensuring the knife retains its sharpness for longer. The serrated edge on the blade makes it easy to cut through tarts and cakes without crushing them, even when dealing with crisp or soft textures. The knife's precise cutting performance makes serving more elegant and enhances the dining experience for your guests.

Ergonomic and hygienic handling

The polypropylene handle gives the dessert knife several advantages in everyday use. Weighing just 24 grams, the knife is easy to handle and manoeuvre, reducing the strain from repeated use. The material is not only comfortable to hold but also highly resistant to impacts and scratches. The polypropylene surface is easy to clean, making the knife particularly well suited to food handling where hygiene is paramount. The beige colour gives an elegant appearance that suits any table setting.

Correct maintenance ensures a long service life

To preserve the dessert knife's qualities for as long as possible, it should be rinsed after use, especially after contact with acidic foods. Avoid soaking the knife, and always wash it by hand rather than in the dishwasher. Dry the knife thoroughly after washing to prevent corrosion. When the knife eventually loses its edge, it can be professionally sharpened to restore its optimal cutting performance.

The Arcos Génovas dessert knife gives you: • Precise cutting through both soft and crisp desserts • Light and ergonomic handling at just 24 grams • Durable NITRUM® steel that retains its sharpness for a long time

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the dessert knife be used for anything other than desserts?
Yes, the knife is also suitable for serving lighter starters and for cutting fruit and other softer foods.

How do I best maintain my Arcos dessert knife?
Wash the knife by hand with mild soapy water, dry it thoroughly after use, and avoid soaking it or washing it in the dishwasher.

AI has contributed to this text and we therefore reserve the right to correct any errors.