Roasting Fork - Stainless Steel - Red - 20cm - 322x25x23mm

F. Dick Red Spirit carving fork - precise cutting and safe handling

The F. Dick Red Spirit carving fork, measuring 20 cm, is a professional kitchen tool made from high-quality stainless steel. With its long, sharp tines and ergonomic handle, this fork ensures accurate handling of meat during both carving and cooking. It is designed with a focus on functionality, durability, and hygiene.

It is ideal for holding roasts in place while carving, flipping larger cuts of meat on the stove or grill, and safely handling hot food when serving.

German quality with Asian inspiration

The F. Dick carving fork combines German engineering with Asian-inspired design. Crafted from forged stainless steel, it boasts a robust construction that lasts for years. The round, ergonomic handle provides a comfortable and secure grip, even when working with fatty or wet meat. The design reduces wrist fatigue during extended use, making it a valued tool for both professional chefs and cooking enthusiasts.

Hygienic design without compromises

The design of the carving fork prioritizes hygiene with a handle that is molded without seams. This prevents bacteria from accumulating between the steel and the handle—a significant advantage in a busy kitchen. The red color makes the tool easy to find in the kitchen drawer while adding a stylish design element. To maintain the fork's quality for as long as possible, hand washing and immediate drying after use are recommended, as the dishwasher may damage the material over time.

Technical specifications

The carving fork has an overall length of 322 mm, with the fork itself measuring 20 cm. With a width of 25 mm and a height of 23 mm, it is designed for optimal balance and control. It weighs 190 grams—heavy enough to provide stability but light enough for easy handling. The material is high-quality stainless steel with a red handle that is both functional and aesthetically pleasing.

With the F. Dick Red Spirit carving fork, you receive:

• A professional kitchen tool with a long lifespan
• Precise control when carving and handling meat
• A hygienic design that prevents bacterial growth

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Is the carving fork dishwasher safe?
No, it is recommended to wash the carving fork by hand and dry it immediately to preserve its quality for as long as possible.

What types of meat is the fork best suited for?
The carving fork is suitable for all types of meat, but it is particularly useful for larger cuts such as pork roast, whole chicken, and roasts that require precise carving.

AI has assisted with the text, and therefore, errors may occur.