Professional double fryer in stainless steel for demanding kitchens
This Zanussi Z7FREH2FF0 fryer is manufactured in durable stainless steel with two separate 14-litre tanks and a total power output of 17.4 kW. The model features Incoloy armoured heating elements that can be raised for easy cleaning, as well as precise temperature control from 105°C to 185°C.
Ideal for restaurants, staff canteens and other professional kitchens where high capacity and reliable frying performance are required.
Practical design focused on ease of use
The fryer has two separate tanks, each with 8.7 kW heating elements, enabling simultaneous cooking of different foods without flavour transfer. The armoured heating elements can be easily raised, simplifying daily cleaning and maintenance. Oil is drained through a convenient tap into a drain container beneath the well, minimising the risk of spillage and burns.
Safety and precision in every detail
The built-in overheat thermostat protects against hazardous situations and safeguards both equipment and staff. Temperature control can be adjusted precisely between 105°C and 185°C, providing optimal control over the cooking process. The square side edges enable flush connections with other units in the same series, eliminating gaps where dirt can accumulate.
Complete solution with practical storage
The fryer is supplied complete with right- and left-hinged doors on the undercabinet, providing easy access to storage space for accessories and consumables. The two included frying baskets are specifically designed for this model, ensuring efficient cooking. With dimensions of 850x800x700 mm, the unit fits perfectly into professional kitchen lines.
Key advantages of the Zanussi Z7FREH2FF0 double fryer:
- Two separate 14-litre tanks offer flexibility for different frying requirements
- Raisable heating elements ensure easy cleaning and maintenance
- Precise temperature control and overheat protection for safe operation
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How often should the oil in the fryer be changed?
This depends on usage intensity, but it is generally recommended to filter the oil daily and replace it completely after 5–7 days of intensive use, or when the oil turns dark and begins to foam.
Can the fryer be installed independently?
We recommend professional installation by a qualified electrician, as the unit requires correct connection to a 400V power supply and has a high output of 17.4 kW.
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