Maxima double deep fryer with convenient oil drainage
The Maxima double deep fryer with two 16-litre tanks gives you optimal capacity for busy kitchens. The stainless steel construction ensures a long service life, while the integrated drain taps make oil changes a straightforward task. The under-cabinet provides extra storage space for oil and accessories, helping you keep the work area organised and functional.
Ideal for restaurants, staff canteens, fast-food outlets and catering companies where high capacity and rapid cooking are required.
Thoughtful design with a focus on safety
The precise thermostat gives you full control over the frying temperature between 50°C and 200°C, ensuring perfect results every time. The special cold zone beneath the heating elements prevents food residues from burning, significantly extending the life of the oil. The overload protection means you can work confidently with large quantities of food without worrying about safety issues. The heat-resistant handles on the baskets protect against burns during daily use.
Professional performance with practical details
With two separate 16-litre tanks, you can fry different foods simultaneously without any transfer of flavours. The powerful 2 x 5000W heat source ensures rapid heating and a constant temperature even during intensive use. The four stable rubber feet keep the fryer securely in place even in a busy kitchen environment. The stainless steel construction not only makes cleaning simple, but also ensures a hygienic cooking process that meets professional standards.
Technical specifications
The deep fryer measures 730 mm in width, 530 mm in depth and 910 mm in height. Each of the two baskets measures 235 x 255 x 120 mm, providing ample space for larger portions. The tanks measure 295 x 325 x 200 mm each, with a minimum capacity of 12 litres and a maximum capacity of 13 litres of oil per tank. The fryer operates on 400V/50Hz/3-phase power and weighs 28 kg, making it a robust yet manageable solution.
With the Maxima double deep fryer you get:
- High capacity with two separate 16-litre tanks
- Easy oil changes via the practical drain taps
- Extra storage space in the integrated under-cabinet
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How often should the oil be changed?
This depends on the intensity of use, but thanks to the cold zone technology the oil can typically last longer than in a standard fryer. Check the oil regularly for darkening and odour.
Can I use solid frying fat in this model?
Yes, but this requires special care during heating. Start at a low temperature and increase gradually to avoid damaging the heating element.
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