Fryer 7 ltr electric 400 mm 700

Professional electric fryer with 7-litre capacity

This electric fryer with a 7-litre capacity and powerful 5.4 kW heating elements ensures fast and efficient frying. The V-shaped well with rounded corners and an oil drain tap makes both cooking and cleaning simpler in your kitchen.

Ideal for restaurants, staff canteens, and catering businesses that require reliable and efficient frying of chips, chicken, fish, and other fried dishes.

Precise temperature control for optimum frying results

The fryer's thermostatic control allows you to set the temperature precisely between 105°C and 185°C, ensuring your dishes are cooked at the perfect temperature. The high-efficiency infrared heating elements, mounted on the outside of the well, distribute heat evenly and provide rapid oil heating. The overheat protection automatically prevents the oil from reaching critical temperatures, extending its service life and reducing fire risk.

Thoughtfully designed for easy handling and maintenance

The 240 x 380 mm well provides ample space for preparing larger portions. Oil is drained effortlessly via the front-mounted tap, making oil changes a straightforward process. The outer panels in stainless steel with a Scotch Brite finish withstand daily use and are easy to keep clean. The one-piece pressed 1.5 mm stainless steel worktop ensures durability and hygiene, whilst the IPx4 certification provides protection against water splashes.

Flexible installation options

The fryer can be installed on a worktop, open underframes, brackets, or cantilever systems as required. With dimensions of 400x700 mm it fits standard kitchen lines, and the right-angled side edges allow flush joints between units, eliminating gaps and potential dirt traps. All key components are located at the front for easy access during servicing and maintenance.

Key benefits of the Zanussi 7-litre electric fryer:

• High-efficiency 5.4 kW infrared heating elements provide rapid heating and precise temperature control
• V-shaped well with rounded corners for easy cleaning and efficient oil usage
• Practical front-mounted oil drain tap makes maintenance simple and safe

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How often should the oil be changed in the fryer?
This depends on frequency of use and the type of food being cooked. As a general guideline, it is recommended to filter the oil daily and replace it every 5–7 days under normal use. An optional portable oil quality monitoring tool is available as an accessory for optimal oil management.

Can the fryer be used for different types of frying at the same time?
Yes, the single 240 x 380 mm well allows you to fry different foods, but be aware that flavours can transfer between products. For optimum food quality, it is recommended to use the fryer for similar product types.

AI has contributed to this text and we therefore reserve the right to correct any errors.